Reglone

LABEL
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SDS
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Syngenta LLC
(393)
Diquat Dibromide (31)
Group D Herbicide
N/A
100-1061
32°F

LABEL

Label - English
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SDS

MSDS/SDS - English
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SUPPLEMENTAL LABELS

  • Preharvest Desiccation of Carrot, Coriander, Radish (other than Diakon), Spinach, Sugar Beet, Table Beet and Turnip Grown for Seed (WA)
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  • For Burndown Of Tomato Vines (After Final Harvest) (GA)
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  • For Desiccation of Potato Vines and Tank Mixing with Late Blight Fungicides (ID, NV, WA)
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  • For burndown of tomato vines after final harvest (FL)
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  • For burndown of cantaloupe, cucumbers, peppers, squash and watermelon vines after final harvest (FL)
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  • For weed control in row middles of tomatoes, eggplant, and green peppers (FL)
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  • For burndown of tomato vines after final harvest (SC)
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  • For Weed Control in Row Middles of Tomatoes (NJ)
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  • For Burndown of Tomato Vines (After Final Harvest) (NJ)
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DOT

WP/S&T

Coveralls over short-sleeved shirt and short pants. Chemical-resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride. Chemical-resistant footwear plus socks. Protective eyewear. Chemical-resistant headgear for overhead exposure. Chemical-resistant apron when cleaning equipment, mixing, or loading. Face shield when mixing or loading

Coveralls over short-sleeved shirt and short pants Chemical-resistant gloves made of any waterproof material Chemical-resistant footwear plus socks Protective eyewear Chemical-resistant headgear for overhead exposure

24 hours.

Do not store or transport near feed or food. Store at temperatures above 32°F.

Sara Title III

Hazardous Ingredient Cas # Percent EHS TPQ TRQ of Ingredient
Other ingredients: Trade secret 62.7
Diquat dibromide 85-00-7 37.3 NOL STD
Other ingredients:
Cas # Trade secret
Percent 62.7
EHS TPQ
TRQ of Ingredient
Diquat dibromide
Cas # 85-00-7
Percent 37.3
EHS TPQ NOL
TRQ of Ingredient STD

STATE RESTRICTIONS

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maplist
Restricted
Not Restricted
State Updated Restriction Status
Alabama 05/30/2018 Not Restricted
Georgia 05/30/2018 Not Restricted
North Carolina 05/30/2018 Not Restricted
Arkansas 05/30/2018 Not Restricted
Arizona 05/30/2018 Not Restricted
Colorado 05/30/2018 Not Restricted
Connecticut 05/30/2018 Not Restricted
Delaware 05/30/2018 Not Restricted
Florida 05/30/2018 Not Restricted
Iowa 05/30/2018 Not Restricted
Idaho 05/30/2018 Not Restricted
Illinois 05/30/2018 Not Restricted
Indiana 05/30/2018 Not Restricted
Kansas 05/30/2018 Not Restricted
Kentucky 05/30/2018 Not Restricted
Louisiana 05/30/2018 Not Restricted
Massachusetts 05/30/2018 Not Restricted
Maryland 05/30/2018 Not Restricted
Maine 05/30/2018 Not Restricted
Michigan 05/30/2018 Not Restricted
Minnesota 05/30/2018 Not Restricted
Missouri 05/30/2018 Not Restricted
Mississippi 05/30/2018 Not Restricted
Montana 05/30/2018 Not Restricted
North Dakota 05/30/2018 Not Restricted
Nebraska 05/30/2018 Not Restricted
New Hampshire 05/30/2018 Not Restricted
New Jersey 05/30/2018 Not Restricted
New Mexico 05/30/2018 Not Restricted
Nevada 05/30/2018 Not Restricted
Ohio 05/30/2018 Not Restricted
Oklahoma 05/30/2018 Not Restricted
Oregon 05/30/2018 Not Restricted
Pennsylvania 05/30/2018 Not Restricted
Rhode Island 05/30/2018 Not Restricted
South Carolina 05/30/2018 Not Restricted
South Dakota 05/30/2018 Not Restricted
Tennessee 05/30/2018 Not Restricted
Texas 05/30/2018 Not Restricted
Utah 05/30/2018 Not Restricted
Virginia 05/30/2018 Not Restricted
Vermont 05/30/2018 Not Restricted
Washington 05/30/2018 Not Restricted
Wisconsin 05/30/2018 Not Restricted
West Virginia 05/30/2018 Not Restricted
Wyoming 05/30/2018 Not Restricted
Hawaii 05/30/2018 Not Restricted
California 05/30/2018 Not Restricted
Alaska 05/30/2018 Not Restricted
New York 05/30/2018 Not Restricted

PRODUCT APPLICATION

ALFALFA

  • Seed Crop Only
    • 1.5 To 2 Pints / Acres

CLOVER

  • Seed Crop Only
    • 1.5 To 2 Pints / Acres

POTATO

  • Potato
    • 1 To 2 Pints / Acres

GRAIN SORGHUM

  • Seed Crop Only
    • 1.5 To 2 Pints / Acres

SOYBEAN

  • Seed Crop Only
    • 1.5 To 2 Pints / Acres

NONCROP OR NONPLANTED AREAS ON FARMS

  • Spot Treatment
    • 1 To 2 Quarts / Gallons
    • 0 To 0.75 Oz / Gallons
    • 0 To 22 Millilitres / Gallons
  • Broadcast
    • 1 To 2 Pints / Acre

TREE, VINE, SMALL FRUIT, VEGETABLE CROPS

  • Nonbearing
    • 1.5 To 2 Pints / Acres

CANOLA

  • Canola
    • 1.5 To 2 Pints / Acres

TOMATO VINES (AFTER FINAL HARVEST)

  • Tomato Vines (After Final Harvest)
    • 0 To 1.5 Pints / Acre

PREHARVEST DESICCATION OF FOLIAGE FOR CROPS GROWN FOR SEED

  • Preharvest Desiccation Of Foliage For Crops Grown For Seed
    • 1.5 To 2 Pints / Acre

PREHARVEST DESICCATION OF FOLIAGE FOR CALENDULA GROWN FOR SEED

  • Preharvest Desiccation Of Foliage For Calendula Grown For Seed
    • 1.5 To 2 Pints / Acre

PREHARVEST DESICCATION OF FOLIAGE FOR SUGAR BEETS GROWN FOR SEED

  • Preharvest Desiccation Of Foliage For Sugar Beets Grown For Seed
    • 1.5 To 2 Pints / Acre

TOMATOES AND PEPPERS

  • Tomatoes And Peppers
    • 0 To 1 Quarts / Acre

HARVEST AID IN ALFALFA GROWN FOR SEED WITH TANK MIX

  • Harvest Aid In Alfalfa Grown For Seed With Tank Mix
    • 1.5 To 2 Pints / Acre

DESSICATION OF POTATO VINES AND TANK MIXING WITH LATE BLIGHT FUNGICIDES

  • Dessication Of Potato Vines And Tank Mixing With Late Blight Fungicides
    • 1 To 2 Pints / Acre

FOR BURNDOWN OF TOMATO VINES (AFTER FINAL HARVEST)

  • For Burndown Of Tomato Vines (After Final Harvest)
    • 0 To 1.5 Pints / Acre
  • New Jersey
    • 1.5 Pints / Acre

FOR BURNDOWN OF CANTALOUPE

  • For Burndown Of Cantaloupe
    • 0 To 1 Pints / Acre

FOR BURNDOWN OF CUCUMBERS, SQUASH (EXCEPT ACORN) AND WATERMELON

  • For Burndown Of Cucumbers, Squash (Except Acorn) And Watermelon
    • 0 To 1.5 Pints / Acre

FOR BURNDOWN OF PEPPERS AND SQUASH (ACORN)

  • For Burndown Of Peppers And Squash (Acorn)
    • 0 To 2 Pints / Acre

WEED CONTROL IN ROW MIDDLES OF TOMATOES, EGGPLANT AND GREEN PEPPERS

  • Fl
    • 0 To 1 Quarts / Acre

SUGAR BEETS GROWN FOR SEED

  • Oregon
    • 1.5 To 2 Pints / Acres

FOR WEED CONTROL IN ROW MIDDLES OF TOMATOES

  • New Jersey
    • 1 Quarts / Acre