Omega 500F

LABEL
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SDS
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Syngenta LLC
(391)
Fluazinam (3)
Group 29 Fungicide
71512-1-100
N/A

LABEL

Label - English
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SDS

MSDS/SDS - English
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SUPPLEMENTAL LABELS

  • For Suppression of Powdery Scab on Potatoes (WI)
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  • For Suppression of Powdery Scab on Potato (ID)
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  • For suppression of powdery scab on potatoes (CO)
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  • For suppression of powdery scab on potatoes (MN)
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  • For suppression of mites in potatoes (ID, OR, WA)
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  • For Suppression of Powdery Scab on Potatoes (ND)
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  • For Control of Diseases on Mayhaw (various states)
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  • For Control of Listed Diseases on Cabbage and Chinese Cabbage (various states)
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  • For Control of Diseases on Melons (various states)
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  • For Control of Diseases on Tuberous and Corm Vegetables (Subgroup 1C) (various states)
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  • For Control of Diseases on Squash/Cucumber (various states)
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DOT

WP/S&T

Coveralls worn over long-sleeved shirt and long pants Socks and chemical resistant footwear Chemical resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride Protective eyewear

Coveralls worn over long-sleeved shirt and long pants Socks and chemical-resistant footwear Chemical-resistant gloves made of any waterproof material Protective eyewear

12 hours

Store in original container, in a secured, dry place separate from food and feed.

Sara Title III

Hazardous Ingredient Cas # Percent EHS TPQ TRQ of Ingredient
[Other ingredients:] Trade secret 60
[Fluazinam] 79622-59-6 40 NOL
[Other ingredients:]
Cas # Trade secret
Percent 60
EHS TPQ
TRQ of Ingredient
[Fluazinam]
Cas # 79622-59-6
Percent 40
EHS TPQ NOL
TRQ of Ingredient

STATE RESTRICTIONS

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maplist
Restricted
Not Restricted
State Updated Restriction Status
Connecticut 22/05/18 Not Restricted
Florida 22/05/18 Not Restricted
Georgia 22/05/18 Not Restricted
Illinois 22/05/18 Not Restricted
Indiana 22/05/18 Not Restricted
Kentucky 22/05/18 Not Restricted
Maryland 22/05/18 Not Restricted
Maine 22/05/18 Not Restricted
Missouri 22/05/18 Not Restricted
North Carolina 22/05/18 Not Restricted
Ohio 22/05/18 Not Restricted
Pennsylvania 22/05/18 Not Restricted
South Carolina 22/05/18 Not Restricted
Tennessee 22/05/18 Not Restricted
Virginia 22/05/18 Not Restricted
Wisconsin 22/05/18 Not Restricted
West Virginia 22/05/18 Not Restricted
Alaska 22/05/18 Not Restricted
Alabama 22/05/18 Not Restricted
Arkansas 22/05/18 Not Restricted
Arizona 22/05/18 Not Restricted
California 22/05/18 Not Restricted
Colorado 22/05/18 Not Restricted
Delaware 22/05/18 Not Restricted
Iowa 22/05/18 Not Restricted
Idaho 22/05/18 Not Restricted
Kansas 22/05/18 Not Restricted
Louisiana 22/05/18 Not Restricted
Massachusetts 22/05/18 Not Restricted
Michigan 22/05/18 Not Restricted
Minnesota 22/05/18 Not Restricted
Mississippi 22/05/18 Not Restricted
Montana 22/05/18 Not Restricted
North Dakota 22/05/18 Not Restricted
Nebraska 22/05/18 Not Restricted
New Hampshire 22/05/18 Not Restricted
New Jersey 22/05/18 Not Restricted
New Mexico 22/05/18 Not Restricted
Nevada 22/05/18 Not Restricted
New York 22/05/18 Not Restricted
Oklahoma 22/05/18 Not Restricted
Oregon 22/05/18 Not Restricted
Rhode Island 22/05/18 Not Restricted
South Dakota 22/05/18 Not Restricted
Texas 22/05/18 Not Restricted
Utah 22/05/18 Not Restricted
Vermont 22/05/18 Not Restricted
Washington 22/05/18 Not Restricted
Wyoming 22/05/18 Not Restricted
Hawaii 22/05/18 Not Restricted

PRODUCT APPLICATION

BRASSICA (COLE)

  • Transplant
    • 6.45 Fluid_Ounces / Gallons
  • Soil Incorporation
    • 2.6 Pints / Acre

BUSHBERRY (CROP SUBGROUP 13-07B)

  • Bushberry (Crop Subgroup 13-07B)
    • 1.25 Pints / Acre

GINSENG

  • Ginseng
    • 1 To 1.5 Pints / Acre

LEGUME VEGETABLES, EDIBLE PODDED, ETC.

  • Legume Vegetables, Edible Podded, Etc.
    • 0.5 To 0.85 Pints / Acre

ONION BULB (CROP SUBGROUP 3-07A)

  • Onion Bulb (Crop Subgroup 3-07A)
    • 1 Pints / Acre

APPLES

  • Apple Scab
    • 10 To 13.8 Fluid_Ounces / Acre
  • Flyspeck, Sooty Blotch
    • 10 To 13.8 Fluid_Ounces / Acre
  • Bitter Rot, Black Rot, Etc.
    • 13.8 Fluid_Ounces / Acre
  • Diseases Suppressed - Alternaria Blotch, White Rot, Etc.
    • 13.8 Fluid_Ounces / Acre
  • Mites Controlled
    • 13.8 Fluid_Ounces / Acre
  • Mites Suppressed
    • 13.8 Fluid_Ounces / Acre

CARROT

POTATOES

  • Suppression Of Powdery Scab - State Of North Dakota
    • 1.5 To 3 Pints / Acre
  • Suppression Of Powdery Scab - State Of Maine
    • 1.5 To 3 Pints / Acre
  • Suppression Of Powdery Scabs - Wisconsin
    • 1.5 To 3 Pints / Acre

FOR SUPPRESSION OF MITES IN POTATOES

  • Washington
    • 5.5 To 8 Fluid_Ounces / Acre
    • 0.17 To 0.25 Pounds_A_I / Acre

FOR CONTROL OF DISEASES ON MAYHAW

  • For Control Of Diseases On Mayhaw
    • 13.8 Fluid_Ounces / Acre

FOR CONTROL OF DISEASES ON MELONS

  • For Control Of Diseases On Melons
    • 0.75 To 1.5 Pints / Acre

CUCURBIT VEGETABLES, SQUASH/CUCUMBER SUBGROUP 9B

  • Cucurbit Vegetables, Squash/cucumber Subgroup 9B
    • 0.75 To 1.5 Pints / Acre

CABBAGE AND CHINESE CABBAGE (TIGHT-HEADING VARIETIES) ONLY

  • Cabbage And Chinese Cabbage (Tight-Heading Varieties) Only
    • 15.35 Fluid_Ounces / Acre

MAYHAW

  • Mayhaw
    • 13.8 Fluid_Ounces / Acre

ROOT AND TUBER VEGETABLES, TUBEROUS AND CORM SUBGROUP 1C

  • Late Blight
    • 5.5 Fluid_Ounces / Acre
  • White Mold
    • 5.5 To 8 Fluid_Ounces / Acre

SOYBEAN

  • Soybean
    • 0.75 To 1.0 Pints / Acre

FRUITING VEGETABLE, PEPPER/EGGPLANT SUBGROUP 8-10B

  • Fruiting Vegetable, Pepper/eggplant Subgroup 8-10B
    • 1.0 To 1.5 Pints / Acre

CUCURBIT VEGETABLES, MELON SUBGROUP 9A

  • Cucurbit Vegetables, Melon Subgroup 9A
    • 0.75 To 1.5 Pints / Acre

FOR CONTROL OF DISEASES ON SQUASH/CUCUMBER

  • For Control Of Diseases On Squash/cucumber
    • 0.75 To 1.5 Pints / Acre

PEANUTS

  • Peanuts
    • 1 To 1.5 Pints / Acre

FOR CONTROL OF LISTED DISEASES ON CABBAGE AND CHINESE CABBAGE (TIGHT-HEADING VARIETIES ONLY)

  • For Control Of Listed Diseases On Cabbage And Chinese Cabbage (Tight-Heading Varieties Only)
    • 15.35 Fluid_Ounces / Acre

FOR CONTROL OF DISEASES ON TUBEROUS AND CORM VEGETABLES (SUBGROUP 1C)

  • For Control Of Diseases On Tuberous And Corm Vegetables (Subgroup 1C)
    • 5.5 To 8 Fluid_Ounces / Acre