SnapshotID: 56992
Active ingredients
FludioxonilClassification
12
- FungicideWSSA mode of action
E2: MAP/Histidine- Kinase in osmotic signal transduction (os-2, HOG1)Registration
EPA:100-1454Pests
White Mold, Sclerotiorum/WiltRoot RotRoot RotVine DeclineGray Mold/Gray Mold RotBasal RotRotAnthracnose, RootAnthracnose, CrownRoot Rot, CylindrocarponRoot RotWhite RotRoot RotCrown RotRoot RotGray Mold/Gray Mold RotBasal RotRotBox RotSites
AsparagusBean, KidneyBean, Lima (All or Unspecified)Bean, MungBean, NavyBean, PintoBean, SnapBean, WaxBean (All Types)Bean, AsparagusChickpea/Garbanzo BeanBlueberry, HighbushBlueberry, LowbushCantaloupeCardoonMelon, CasabaCeleryCeltuceChervilChiveCorn SaladMelon, CrenshawCucumberDock (Sorrel)ElderberryEscaroleFennel, FlorenceGarlicGinsengGooseberryCilantroHuckleberryLeekLettuce, HeadLettuce, LeafLupin, GrainLupin, White SweetMelon, MangomelonMelon (All Types)Melon, PersianMelon, CitronMelon, HoneydewMelon, MuskmelonOnionOnion, GreenOrachParsleyPea, Black-eyedPurslane, GardenPurslane, WinterRhubarbShallot/EschalotSpinachSpinach, New ZealandStrawberrySwiss ChardTomatoWatermelonWatermelon, HybridTanierRadicchioCelery, ChineseMelon, Santa ClausMelon, Golden PershawMelon, PineappleMelon, SnakeShallot, Dry BulbLupin, SweetAmaranth, LeafyLupin, WhiteSpinach, MalabarGarlic, Greatheaded/ElephantOnion, WelshChive, ChineseLingonberryJuneberrySalalCurrant, BlackAmaranth, ChineseBean, BroadBean, FavaPepper, Bell/GreenPepper, Non-bellChrysanthemum, GarlandCantaloupe, TrueMelon, HoneyballVegetables, LeafyOnion, PotatoCurrant, RedAronia BerryCurrant, BuffaloGuava, ChileanBarberry, EuropeanCranberry, HighbushJostaberryCurrant, NativeBuckthorn, SeaFritillaria, LeafHosta, ElegansKurratLeek, LadysLeek, WildOnion, Beltsville BunchingOnion, MacrostemDaylily BulbOnion, PearlSerpent Garlic BulbTree Onion TopsLily BulbBeansBeansOnion, ChineseFritillaria, BulbBeanDillweedVegetable, Leafy PetioleSaskatoon, BerryJuteHoneysuckle, EdibleCosmosVioletDandelionEndiveAsparagusCardoonCeleryChervilCorn SaladCucumberDock (Sorrel)EscaroleFennel, FlorenceCilantroLettuce, HeadLettuce, LeafOrachParsleyPurslane, GardenPurslane, WinterRhubarbSpinachSpinach, New ZealandSwiss ChardTomatoTanierRadicchioCelery, ChineseAmaranth, LeafySpinach, MalabarAmaranth, ChinesePepper, Bell/GreenPepper, Non-bellChrysanthemum, GarlandVegetables, LeafyDillweedVegetable, Leafy PetioleJuteCosmosVioletDandelionEndiveStrawberryRestrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
Coveralls Chemical-resistant gloves made of any waterproof material Shoes plus socksPersonal Protection
Handlers applying this product as a preplant dip to roots and crowns and workers packaging or preparing treated roots and crowns for shipment must wear: Chemical-resistant apron made of any waterproof material Elbow-length chemical-resistant gloves Chemical-resistant boots made of any waterproof material All other applicators and other handlers must wear: Long-sleeved shirt and long pants Waterproof gloves or chemical-resistant gloves Shoes plus socks Protective eyewear, for example: goggles or face shield In addition, mixers and loaders for aerial, groundboom, and chemigation applications must wear: Wear a minimum of a NIOSH-approved particulate filtering facepiece respirator with any N, R or P filter; OR a NIOSH-approved elastomeric particulate respirator with any N, R or P filter; OR a NIOSH-approved powered air purifying respirator with HE filters.Restricted Entry Interval
12 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen