Stimulate Yield Enhancer

StollerUSA
(131)
Gibberellic Acid (9)
N/A
N/A
57538-13
N/A

LABEL

Label - English

SDS

MSDS/SDS - English

WP/S&T

Applicators and other handlers must wear: • long-sleeved shirt and long pants, • chemical-resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride, • shoes plus socks.

Coveralls, chemical-resistant gloves made of any waterproof material, and shoes plus socks.

4 hours

Do not store in direct sunlight. Avoid freezing temperatures.

Sara Title III

Hazardous Ingredient Cas # Percent EHS TPQ TRQ of Ingredient
[Kinetin] 525-79-1 0.009 NOL
[Gibberellic acid] 77-06-5 0.005 NOL
[Indole-3- butyric acid] 133-32-4 0.005 NOL
[Kinetin]
Cas # 525-79-1
Percent 0.009
EHS TPQ NOL
TRQ of Ingredient
[Gibberellic acid]
Cas # 77-06-5
Percent 0.005
EHS TPQ NOL
TRQ of Ingredient
[Indole-3- butyric acid]
Cas # 133-32-4
Percent 0.005
EHS TPQ NOL
TRQ of Ingredient

STATE RESTRICTIONS

Restricted
Not Restricted
State Updated Restriction Status
Alaska 10/11/17 Not Restricted
Alabama 10/11/17 Not Restricted
Arkansas 10/11/17 Not Restricted
Arizona 10/11/17 Not Restricted
California 10/11/17 Not Restricted
Colorado 10/11/17 Not Restricted
Connecticut 10/11/17 Not Restricted
Delaware 10/11/17 Not Restricted
Florida 10/11/17 Not Restricted
Georgia 10/11/17 Not Restricted
Iowa 10/11/17 Not Restricted
Idaho 10/11/17 Not Restricted
Illinois 10/11/17 Not Restricted
Indiana 10/11/17 Not Restricted
Kansas 10/11/17 Not Restricted
Kentucky 10/11/17 Not Restricted
Louisiana 10/11/17 Not Restricted
Massachusetts 10/11/17 Not Restricted
Maryland 10/11/17 Not Restricted
Maine 10/11/17 Not Restricted
Michigan 10/11/17 Not Restricted
Minnesota 10/11/17 Not Restricted
Missouri 10/11/17 Not Restricted
Mississippi 10/11/17 Not Restricted
Montana 10/11/17 Not Restricted
North Carolina 10/11/17 Not Restricted
North Dakota 10/11/17 Not Restricted
Nebraska 10/11/17 Not Restricted
New Hampshire 10/11/17 Not Restricted
New Jersey 10/11/17 Not Restricted
New Mexico 10/11/17 Not Restricted
Nevada 10/11/17 Not Restricted
New York 10/11/17 Not Restricted
Ohio 10/11/17 Not Restricted
Oklahoma 10/11/17 Not Restricted
Oregon 10/11/17 Not Restricted
Pennsylvania 10/11/17 Not Restricted
Rhode Island 10/11/17 Not Restricted
South Carolina 10/11/17 Not Restricted
South Dakota 10/11/17 Not Restricted
Tennessee 10/11/17 Not Restricted
Texas 10/11/17 Not Restricted
Utah 10/11/17 Not Restricted
Virginia 10/11/17 Not Restricted
Vermont 10/11/17 Not Restricted
Washington 10/11/17 Not Restricted
Wisconsin 10/11/17 Not Restricted
West Virginia 10/11/17 Not Restricted
Wyoming 10/11/17 Not Restricted
Hawaii 10/11/17 Not Restricted

PRODUCT APPLICATION

VEGETABLE CROPS

  • Beans - Between The Third Trifoliate Leaf Stage And Flower Bud Formation
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Beans - At The Third Trifoliate Leaf Stage And Then At 7-10 Day Intervals
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Beans - At The Second Trifoliate Leaf Stage And Then At 7-14 Day Intervals
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 0 To 2 Oz / Acre
    • 0 To 140 Ml / Ha
  • Broccoli, Brussels Sprouts, Etc.
    • 0 To 6 Oz / Acre
    • 0 To 425 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Corn Sweet - 2 To 6 Leaf Stage
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 5 Oz / Acre
    • 0 To 350 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Corn Sweet - 2 To 6 Leaf Stage At 7 To 21 Day Intervals
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
  • Corn Sweet - Between Flower Bud Initiation And First Bloom
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Cucumber - At Flower Bud Initiation And Then At 7 To 10 Day Intervals
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Cucumber - At Transplant
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
  • Lettuce
    • 0 To 6 Oz / Acre
    • 0 To 425 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Melons - At Flower Bud Initiation
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Melons - 2 Weeks After Emergence
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 0 To 2 Oz / Acre
    • 0 To 140 Ml / Ha
  • Onions
    • 0 To 6 Oz / Acre
    • 0 To 425 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Peppers
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Potatoes - Tuber Initiation
    • 0 To 16 Oz / Acre
    • 0 To 1.135 Ml / Ha
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Oz / Acre
  • Potatoes - Stolon Formation (8-10 Leaf Stage)
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Potatoes - Between Flower Bud Initiation And First Bloom
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Squash - At Flower Bud Initiation
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
  • Squash - 2 Weeks After Emergence
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 0 To 2 Oz / Acre
    • 0 To 140 Ml / Ha
  • Squash - Between Flower Bud Initiation And First Bloom
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Tomatoes - At Flower Bud Initiation
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Tomatoes - 2 Weeks After Emergence
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 0 To 2 Oz / Acre
    • 0 To 140 Ml / Ha

FIELD CROPS

  • Beet, Sugar - 6 To 8 Leaf Stage
    • 0 To 16 Oz / Acre
    • 0 To 1135 Ml / Ha
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Beet, Sugar - At The 2 Leaf Stage
    • 0 To 8 Oz / Acre
    • 0 To 560 M L / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Corn - 2 To 6 Leaf Stage
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 5 Oz / Acre
    • 0 To 350 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Corn - Between Flower Bud Initiation And Final Bloom
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Cotton - Early Bloom
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
  • Cotton - At Pinhead Square
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
  • Peanuts
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Rice - 2 To 5 Leaf Stage Or Panicle Initiation
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
  • Rice - At 2 To 5 Leaf Stage Or Panicle Initiation
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
  • Sorghum
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 5 Oz / Acre
    • 0 To 350 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Soybeans - 3 To 7 Trifoliate Leaf Stage
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 5 Oz / Acre
    • 0 To 350 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Soybeans - 3 To 7 Trifoliate Leaf Stage And 10 To 17 Days Later
    • 0 To 4 Oz / Acre
    • 0 To 280 Ml / Ha
    • 0 To 3 Oz / Acre
    • 0 To 210 Ml / Ha
  • Tobacco
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 5 Oz / Acre
    • 0 To 350 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha
  • Wheat
    • 0 To 8 Oz / Acre
    • 0 To 560 Ml / Ha
    • 0 To 6 Oz / Acre
    • 0 To 180 Ml / Ha
    • 2 To 8 Oz / Acre
    • 140 To 560 Ml / Ha

SMALL FRUITS, VINES AND TREE FRUITS

  • Strawberries
    • 0 To 4 Floz / Acre
    • 0 To 286 Ml / Ha
    • 0 To 2 Floz / Acre
    • 0 To 143 Ml / Ha
  • Oranges
    • 0.01 To 0.02 Pints / Gallons
    • 1.26 To 2.52 Ml / Liters

YOUNG TREES AND ORNAMENTALS

  • Shrubs (Established)
    • 0 To 1 Floz
  • Flowering Plants
    • 0 To 1 Floz
  • Sod
    • 0 To 8 Floz / Acre
  • Turf
    • 0 To 0.0004 Floz / Sqft

GOLF COURSE

ORNAMENTALS AND YOUNG TREES

  • Transplants
    • 0 To 0.5 Floz / Gallons

SEED TREATMENT

  • Seed Treatment
    • 0.02 To 0.04 Floz / Lbs
    • 0.75 To 1.5 Ml / Kg