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DART Fungicide EC

San Agro/SAN Group Biotech USA, Inc.

SnapshotID: 66337

Active ingredients

Caprylic Acid Capric Acid

Registration

EPA:51517-11

Sites

Alfalfa Almond Anise Apple Apricot Arugula Barley Basil Bedding Plants Blackberry (All Types)Blueberry (All Types)Boysenberry Broccoli Brussels Sprouts Cabbage Canola Cantaloupe Cashew Cauliflower Celery Cereal Grains Cherry Chive Collards Corn (All Types)Corn, Sweet Cotton Crabapple Cranberry Cucumber Dewberry Dill Eggplant Fennel/Common Fennel Field Crops Filbert Fruit, Berries Fruit, Citrus Fruit, Pome Fruit, Stone Garlic Gourd Grape, Raisin Grape, Table Grape, Wine Grapefruit Greenhouses Hazelnut Herbs (EPA Group)Kale Landscaped Areas Lawns /Turf Leek Lemon Lettuce Lime Loganberry Muskmelon Mustard Greens Nectarine Nurseries Nut/Tree Nut Oat Onion Orange Oregano Peach Pear Pecan Pepper (All Types)Pistachio Plum Potato, For Seed Potatoes Prune Pumpkin Quince Raspberry Rice Rye Shallot/Eschalot Shrubs, Ornamental Sorghum Soybean Spices (EPA Group)Spinach Squash Strawberry Tangerine/Mandarin Tomatillo Tomato Trees, Ornamental Vegetables, Brassica/Cole (All)Vegetables, Bulb Vegetables, Cucurbit Vegetables, Fruiting Vegetables, Leafy Vegetables, Root and Tuber Walnut Watermelon Wheat

Restrictions

Available for use in the following states

Available

Not available

Caution

Product safety

Protections

Early entry

Protective eyewear Water and chemical resistant gloves Long-sleeved shirt and long pants Shoes plus socks

Personal Protection

Protective eyewear Long-sleeved shirt and long pants Waterproof or chemical resistant gloves Shoes plus socks

Restricted Entry Interval

24 hours

Precautions

Should not be exposed to direct sunlight

Is not vulnerable to flame or sparks

May be stored in a damp place

Should not be stored in a warm place

May be frozen

Supplemental Labels

WSDA
OMRI