Curezin
VM Agritech · liquid Fungicide
Active Ingredients
- Copper Sulfate Pentahydrate7.067%
- Phosphorous Acid3.597%
- Signal word
- Danger
- Pre-harvest interval
- 0 days – 2 weeks
- Re-entry interval
- 48 hours
- Type
- Fungicide
- Formulation
- liquid
Crops & Pests
Target Pests44 controlled
Curezin controls or suppresses the following pests when applied at labeled rates:
- Aerial Stem Rot
- Anthracnose
- Bacterial Canker
- Bacterial Leaf Spot
- Bacterial Speck
- Bacterial Streak
- Black Knot
- Black Rot
- Black Shank
- Black Spot
- Blackleg
- Blight
- Blight, Walnut
- Blossom Blast
- Blotch
- Blue Mold
- Brown Spot
- Canker
- Collar Rot
- Crown Rot
- Damping-off
- Downy Mildew
- Fruit Rot
- Fungal Leaf Blight
- Fungal Leaf Spot
- Gray Mold
- Lettuce Drop
- Limb Rot
- Panicle Blight
- Pod Rot
- Powdery Mildew
- Purple Blotch
- Purple Spot
- Root Rot
- Rust
- Scab
- Sheath Blight
- Sheath Spot
- Sigatoka, Black
- Sigatoka, Yellow
- Sooty Blotch
- White Mold
- White Rust
- Wilt
Approved Application Sites151 crops
- Alfalfa
- Almond
- Apple
- Apple, Custard
- Apricot
- Artichoke
- Arugula
- Asparagus
- Atemoya
- Avocado
- Banana
- Barley
- Bean
- Beans
- Beet, Garden
- Beet, Greens (Unspecified)
- Beet, Sugar
- Blackberry (All Types)
- Blueberry, Highbush
- Blueberry, Lowbush
- Boysenberry
- Broccoli
- Brussels Sprouts
- Cabbage
- Cabbage, Chinese, Bok Choy
- Cabbage, Chinese, Napa
- Cantaloupe
- Carrot
- Cauliflower
- Celeriac/Celery Root
- Celery
- Chard
- Chayote (Unspecified)
- Cherimoya
- Cherry
- Cherry, Sour/Tart
- Cherry, Sweet/Mazzard
- Chestnut
- Chicory
- Chive
- Cinnamon
- Citron
- Clover
- Cocoa/Cacao
- Coffee
- Collards
- Coriander
- Corn (All Types)
- Cranberry
- Cucumber
- Currant, Black
- Currant, Buffalo
- Currant, Native
- Currant, Red
- Dewberry
- Dill
- Eggplant
- Endive/Chicory
- Escarole
- Filbert
- Garlic
- Ginseng
- Gooseberry
- Gourd, Edible
- Grape
- Grapefruit
- Guava
- Hazelnut
- Hops
- Kale
- Kiwifruit, Fuzzy
- Kiwifruit, Hardy
- Kohlrabi
- Kumquat
- Leek
- Lemon
- Lettuce
- Lettuce, Head
- Lettuce, Leaf
- Lime
- Litchi
- Loganberry
- Lychee
- Macadamia Nut
- Mango
- Marionberry
- Melon, Casaba
- Melon, Citron
- Melon, Honeydew
- Melon, Muskmelon
- Millet (Grain)
- Mint
- Mustard Greens
- Nectarine
- Oat
- Okra
- Olive
- Onion
- Orange, Mandarin
- Orange, Sour
- Orange, Sweet
- Papaya
- Parsley
- Passionfruit
- Pea
- Peach
- Peanut
- Pear
- Pecan
- Pepper, Bell/Green
- Pepper, Non-bell
- Persimmon
- Pistachio
- Plum
- Potatoes
- Prune
- Pummelo
- Pumpkin
- Quince
- Radish
- Raspberry
- Raspberry, Black
- Raspberry, Red
- Rhubarb
- Rice
- Rosemary
- Rutabaga
- Rye
- Sapote, Mamey
- Shallot/Eschalot
- Sorghum
- Soybean
- Spinach
- Squash, Summer
- Squash, Winter
- Squash, Zucchini
- Starfruit
- Strawberry
- Sugarcane
- Tangelo
- Tangerine
- Tobacco
- Tomato, For Processing
- Tomato, Fresh Market
- Turnip Greens
- Walnut
- Walnut, Black
- Walnut, English
- Watermelon
- Waxgourd, Chinese/Chinese Preserving Melon
- Wheat
Safety & Compliance
Protections
- Early entry
- Coveralls over a long-sleeved shirt and long pants, socks with chemical-resistant footwear, protective eyewear, and chemical resistant gloves made of any waterproof material
- Personal Protection
- Mixers, loaders, applicators, and other handlers must wear coveralls over a long-sleeved shirt and long pants, socks with chemical-resistant footwear, protective eyewear, and chemical resistant gloves made of any waterproof material. For overhead exposure, wear chemical-resistant headgear (goggles, face shield, or safety glasses). Discard clothing and other absorbent materials that have been drenched or heavily contaminated with this product’s concentrate. Do not reuse them.
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