Instill Bactericide and Fungicide
Sym-Agro · liquid Fungicide Bactericide
Active Ingredients
- Copper Sulfate Pentahydrate21.27%
- Signal word
- Warning
- Re-entry interval
- 48 hours
- Type
- Fungicide, Bactericide
- Formulation
- liquid
Mode of Action (FRAC)
- M1
Class M1 · Fungicide
Overview
State Availability
Registered in 22 states- Approved
- Not approved
- Use restrictions
- No Data
AKMEVTNHWAIDMTNDMNWIILMINYMAORNVWYSDIAINOHPANJCTRICAUTCONEMOKYWVVAMDDEAZNMKSARTNNCSCDCOKLAMSALGAHITXFL
Crops & Pests
Target Pests48 controlled
Instill Bactericide and Fungicide controls or suppresses the following pests when applied at labeled rates:
- Algal Leaf Spot
- Algal Spot
- Angular Leaf Spot
- Anthracnose
- Apple Scab
- Bacterial Blast
- Bacterial Canker
- Bacterial Leaf Spot
- Bacterial Speck
- Bacterial Spot
- Bacterial Wilt
- Black Leaf Spot
- Black Rot
- Black Spot
- Blight, Alternaria
- Blight, Pseudomonas
- Blight, Walnut
- Blight/Late Blight
- Blossom Blast
- Brown Spot
- Citrus Canker
- Downy Mildew
- Early Blight
- Erwinia Disease
- Fire Blight
- Glume Blotch
- Gray Mold
- Greasy Spot
- Head Blight, Fusarium
- Late Blight
- Leaf Blight
- Leaf Scorch
- Leaf Spot
- Leaf Spot, Alternaria
- Leaf Spot, Cercospora
- Leaf Spot, Septoria
- Melanose
- Phomopsis
- Powdery Mildew
- Pseudomonas Disease
- Scab
- Shoot Blast
- Shothole
- Spot Blotch
- Stem Blight
- Stem Rust
- White Rust
- Wilt, Geranium
Approved Application Sites61 crops
- Almond
- Apple
- Apricot
- Avocado
- Barley
- Blackberry (All Types)
- Blueberry (All Types)
- Broccoli
- Brussels Sprouts
- Cabbage
- Cantaloupe
- Carrot
- Cauliflower
- Celeriac/Celery Root
- Celery
- Cherry
- Chive
- Collard Greens
- Coriander
- Cucumber
- Dill
- Eggplant
- Fruit, Citrus
- Garlic
- Ginseng
- Grape
- Kale
- Kiwi
- Leek
- Lettuce
- Mint
- Mustard Greens
- Nectarine
- Oat
- Onion
- Parsley
- Pea
- Peach
- Pear
- Pepper (All Types)
- Pistachio
- Plum
- Prune
- Pumpkin
- Quince
- Raspberry
- Rice
- Rosemary
- Shallot/Eschalot
- Spinach
- Squash
- Squash, Zucchini
- Strawberry
- Tobacco
- Tomato, For Processing
- Tomato, Fresh Market
- Turnip Greens
- Vegetables, Cucurbit
- Walnut
- Watermelon
- Wheat
Safety & Compliance
Protections
- Early entry
- Coveralls Shoes plus socks Chemical‐resistant gloves made of any waterproof material. Protective eyewear
- Personal Protection
- Long‐sleeved shirt and long pants Chemical resistant gloves (e.g., barrier laminate, butyl rubber, neoprene rubber). Shoes and socks Goggles or face shield
Precautions
- May be exposed to direct sunlight
- Is not vulnerable to flame or sparks
- May be stored in a damp place
- May be stored in a warm place
- Should not be frozen
The material and content contained in the Greenbook Label Database is for general use information only. Agworld and Greenbook Data Solutions does not provide any guarantee or assurance that the information obtained through this service is accurate, current or correct, and is therefore not liable for any loss resulting, directly or indirectly, from reliance upon this service. This Label Database does not replace the official manufacture issued label. Users of this database must read and follow the actual product label affixed to the container before use of the product.