ProBlad Verde
CEV, S.A. · liquid Fungicide
Active Ingredients
- Banda de Lupinus albus doce (BLAD)20%
- Signal word
- Caution
- Re-entry interval
- 4 hours
- Type
- Fungicide
- Formulation
- liquid
Overview
State Availability
Registered in 46 states- Approved
- Not approved
- Use restrictions
- No Data
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Crops & Pests
Target Pests43 controlled
ProBlad Verde controls or suppresses the following pests when applied at labeled rates:
- Alternaria Disease
- Anthracnose
- Bacterial Blight
- Blossom blight
- Blue Mold
- Botrytis blossom blight
- Bottom Rot
- Brown Rot
- Brown Rot Blossom Blight
- Bulb Rot
- Bulls Eye Rot
- Downy Mildew
- Early Blight
- Fire Blight
- Flyspeck
- Fruit Rot
- Fruit Rot/Black Mold
- Gray Mold/Gray Mold Rot
- Green Fruit Rot
- Gummy Stem Blight
- Hull Rot
- Jacket Rot
- Late Blight
- Leaf Blight
- Leaf Curl
- Leaf Rust
- Leaf Spot
- Leaf Spot, Alternaria
- Leaf Spot, Cercospora
- Leaf Spot, Septoria
- Mucor Rot
- Mummyberry Disease
- Powdery Mildew
- Rhizopus Fruit Rot
- Rot
- Rust
- Scab
- Shothole
- Soft Rot
- Sooty Blotch
- Target Spot
- White Mold
- White Mold, Sclerotiorum/Wilt
Approved Application Sites304 crops
- Almond
- Almond, Tropical
- Amaranth, Chinese
- Amaranth, Leafy
- Angelica
- Apple
- Apple, Balsam
- Apricot
- Apricot, Japanese
- Arborvitae
- Aronia Berry
- Arugula
- Azarole
- Balm
- Barberry, European
- Basil
- Bearberry
- Bee Balm
- Beechnut
- Bergamot, Wild
- Berry, Schisandra
- Bilberry
- Bittermelon
- Blackberry (All Types)
- Blueberry (All Types)
- Blueberry, Highbush
- Blueberry, Lowbush
- Borage
- Brazil Nut
- Broccoli Raab
- Broccoli, Chinese/White Flowering/Gai Lon
- Buckthorn, Sea
- Bunya
- Burnet
- Bush Tomato
- Bushberry
- Bushnut
- Butternut (Tree Nut)
- Cabbage, Abyssinian
- Cabbage, Chinese, Bok Choy
- Cabbage, Seakale
- Calabaza
- Calendula
- Camomile
- Camomile, Roman
- Candlenut
- Caneberry
- Cantaloupe
- Cantaloupe, True
- Caraway
- Cashew
- Catnip
- Chamomile
- Chamomile, Roman
- Chaste Tree
- Chayote, Fruit
- Cherry, Black
- Cherry, Capulin
- Cherry, Nanking
- Cherry, Sour/Tart
- Cherry, Sweet/Mazzard
- Chervil
- Chestnut
- Chestnut, Guiana
- Chestnut, Japanese Horse
- Chinquapin
- Chrysanthemum, Garland
- Cilantro
- Clary
- Cloudberry
- Cocona
- Coffee
- Collards
- Corn Salad
- Cosmos
- Costmary
- Cranberry
- Cranberry, Highbush
- Cress, Garden
- Cress, Upland
- Cucumber
- Cucumber, Chinese
- Culantro
- Currant
- Currant, Black
- Currant, Buffalo
- Currant, Native
- Currant, Red
- Curry Leaf
- Curry Tree
- Dandelion
- Dillweed
- Dock (Sorrel)
- Dokudami
- Echinacea
- Eggplant
- Eggplant, African
- Eggplant, Pea
- Eggplant, Scarlet
- Elderberry
- Endive
- Epazote
- Escarole
- Eveningprimrose
- Fennel/Common Fennel
- Fenugreek
- Feverfew
- Filbert
- Flowers, Edible
- Fruit, Pome
- Fruit, Stone
- Geranium /Storksbill
- Gherkin
- Ginkgo
- Goji berry
- Gooseberry
- Gourd, Edible
- Grape
- Grape, Amur River
- Groundcherry
- Guava, Chilean
- Hanover Salad
- Hawthorn
- Hazelnut
- Heartnut
- Hickory Nut
- Honeysuckle, Edible
- Hops
- Horehound
- Horsetail Tree /Australian-pine
- Huckleberry
- Hyssop
- Ivy
- Jasmine
- Jostaberry
- Jujube, Chinese
- Juneberry
- Jute
- Kale
- Kiwifruit, Hardy
- Lavender
- Lemongrass
- Lettuce, Head
- Lettuce, Leaf
- Lingonberry
- Loganberry
- Loquat
- Lovage
- Macadamia Nut
- Marigold
- Marigold, African
- Marigold, French
- Marigold, Mexican
- Marjoram
- Marjoram, Pot
- Marjoram, Sweet
- Martynia
- Mayhaws (All Types)
- Maypop
- Medlar
- Melon, Casaba
- Melon, Citron
- Melon, Crenshaw
- Melon, Golden Pershaw
- Melon, Honeyball
- Melon, Honeydew
- Melon, Mangomelon
- Melon, Muskmelon
- Melon, Persian
- Melon, Pineapple
- Melon, Santa Claus
- Melon, Snake
- Mint
- Mizuna
- Momordica
- Monarda
- Monkey Puzzle Nut
- Monkey-pot
- Mugwort
- Mulberry, White
- Muntries
- Mustard Greens
- Naranjilla
- Nasturtium
- Nasturtium, Garden
- Nectarine
- Nut-tree, African
- Nut, Cajou
- Nut, Coquito
- Nut, Dika
- Nut, Mongongo
- Nut, Okari
- Nut, Pachira
- Nut, Peach Palm
- Nut, Sapucaia
- Oak, Blackjack
- Oak, Bur
- Okra
- Okra, Chinese
- Orach
- Oregano
- Oregano, Mexican
- Pansy
- Parsley
- Partridgeberry
- Patchouli
- Peach
- Peanut
- Pear
- Pear, Asian
- Pear, Balsam
- Pecan
- Pennyroyal
- Pepino
- Pepper (All Types)
- Pepper, Bell/Green
- Pepper, Black/White
- Pepper, Leaf
- Pepper, Non-bell
- Peppermint
- Pequi
- Perilla
- Periwinkle, Greater
- Pili Nut
- Pine Nut
- Pine, Brazilian
- Pistachio
- Plantain
- Plum
- Plum, American
- Plum, Beach
- Plum, Canada
- Plum, Cherry
- Plum, Chickasaw
- Plum, Damson
- Plum, Japanese
- Plum, Klamath
- Plumcot
- Prune
- Pumpkin
- Purslane, Garden
- Purslane, Winter
- Quince
- Quince, Chinese
- Quince, Japanese
- Radicchio
- Radish
- Rape (Unspecified)
- Raspberry, Black
- Raspberry, Red
- Raspberry, Wild
- Rose
- Roselle
- Rosemary
- Sage
- Salal
- Savory, Summer
- Savory, Winter
- Senna
- Skullcap
- Sloe
- Spearmint
- Spinach
- Spinach, Malabar
- Spinach, New Zealand
- Squash, Acorn
- Squash, Butternut
- Squash, Crookneck
- Squash, Hechima
- Squash, Hubbard
- Squash, Scallop
- Squash, Spaghetti
- Squash, Straightneck
- Squash, Summer
- Squash, Vegetable Marrow
- Squash, Winter
- Squash, Zucchini
- St. Johnswort, Creeping
- Stevia
- Strawberry
- Sunberry
- Swiss Chard
- Tansy
- Tarragon
- Tejocote
- Thyme
- Thyme, Creeping
- Tomatillo
- Tomato
- Turnip Greens
- Verbena, Blue
- Veronica
- Violet
- Walnut, Black
- Walnut, English
- Walnut, Persian
- Watercress
- Watermelon
- Waxgourd, Chinese/Chinese Preserving Melon
- Wintergreen
- Woodruff
- Wormwood
- Yarrow
- Yellowhorn
Safety & Compliance
Protections
- Early entry
- Long-sleeved shirt and long pants Chemical-resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride Shoes plus socks Protective eyewear
- Personal Protection
- Long-sleeved shirt and long pants Chemical-resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride Shoes plus socks Protective eyewear A NIOSH-approved particulate respirator with any N, R, or P filter with NIOSH approval number prefix TC-84A, or a NIOSH-approved powered air-purifying respirator with an HE filter with NIOSH approval number prefix TC-21C. (Repeated exposure to high concentrations of microbial proteins can cause allergic ensitization).
Precautions
- May be exposed to direct sunlight
- Is not vulnerable to flame or sparks
- Should not be stored in a damp place
- Should not be stored in a warm place
- May be frozen
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