Muscle ADV
Sipcam Agro USA, Inc. · liquid Fungicide
Active Ingredients
- Chlorothalonil30.51%
- TebuconazoleCAS 80443-41-08.47%
- Signal word
- Caution
- Re-entry interval
- 12 hours
- Type
- Fungicide
- Formulation
- liquid
Mode of Action (FRAC)
- M5
Class M5 · Fungicide
multi-site contact activity
- 3
Class 3 · Fungicide
C14-demethylation in sterol biosynthesis
Overview
State Availability
Registered in 34 states- Approved
- Not approved
- Use restrictions
- No Data
Crops & Pests
Muscle ADV controls or suppresses the following pests when applied at labeled rates:
- Anthracnose
- Brown Spot
- Early Leaf Spot
- Frogeye Leaf Spot
- Gray Leaf Spot
- Gummy Stem Blight
- Late Leaf Spot
- Leaf Blight
- Limb Rot
- Northern leaf blight
- Northern leaf spot
- Pepper Spot
- Pod and Stem blight
- Pod Rot
- Powdery Mildew
- Purple Blotch
- Purple Seed Stain
- Rust
- Rust, Soybean
- Southern Blight
- Southern leaf blight
- Southern Stem Rot/Bulb and Stem Rot
- Stem Rot
- Vine Decline
- Web Blotch
- White Mold
- Apple, Balsam
- Bean, Dry (All Types)
- Bittermelon
- Cantaloupe
- Chayote, Fruit
- Corn, For Seed
- Corn, Sweet
- Cucumber
- Garlic
- Garlic, Greatheaded/Elephant
- Melon (All Types)
- Melon, Muskmelon
- Momordica
- Onion, Bulb/Dry Bulb
- Onion, Welsh
- Peanut
- Pumpkin
- Shallot/Eschalot
- Soybean
- Squash
- Squash, Zucchini
- Vegetables, Cucurbit
- Watermelon
- Waxgourd, Chinese/Chinese Preserving Melon
Safety & Compliance
- Early entry
- Coveralls, Chemical resistant gloves made of any waterproof materials, and Shoes plus socks
- Personal Protection
- Long-sleeved shirt and long pants; Shoes plus socks; Chemical-resistant gloves made of waterproof material, such as barrier laminate, butyl rubber, nitrile rubber, neoprene rubber, polyethylene, polyvinyl chloride, or viton (if you want more options, follow the instructions for category A on an EPA chemical-resistance category selection chart);
- May be exposed to direct sunlight
- Is not vulnerable to flame or sparks
- May be stored in a damp place
- Should not be stored in a warm place
- May be frozen
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