Carbaryl Cutworm Bait
Loveland Products, Inc. · solid Insecticide Attractant Insect Control (All Types)
Active Ingredients
- CarbarylCAS 63-25-25%
- Signal word
- Caution
- Re-entry interval
- 12 hours
- Type
- Insecticide, Attractant, Insect Control (All Types)
- Formulation
- solid
Mode of Action (FRAC)
- 1A
Class 1A · Insecticide
Acetylcholine esterase inhibitors
Overview
State Availability
Registered in 5 states- Approved
- Not approved
- Use restrictions
- No Data
Crops & Pests
Carbaryl Cutworm Bait controls or suppresses the following pests when applied at labeled rates:
- Apple, Balsam
- Arracacha
- Arrowroot
- Artichoke, Chinese/Japanese
- Artichoke, Jerusalem
- Asparagus
- Beet, Garden
- Beet, Sugar
- Bittermelon
- Broccoli
- Broccoli Raab
- Broccoli, Chinese/White Flowering/Gai Lon
- Brussels Sprouts
- Burdock, Edible
- Cabbage
- Cabbage, Chinese Mustard (Gai Choy)
- Cabbage, Chinese, Bok Choy
- Cabbage, Chinese, Napa
- Cactus, Pricklypear
- Calabaza
- Canna, Edible
- Cantaloupe
- Carrot
- Cassava, Bitter
- Cassava, Sweet
- Cauliflower
- Cavalo Broccoli
- Celeriac/Celery Root
- Chayote, Fruit
- Chayote, Root
- Chervil, Turnip-rooted
- Chicory
- Chufa
- Collards
- Corn, Field, For Forage/Fodder
- Corn, Field, For Grain
- Corn, Field, For Silage
- Corn, Pop
- Corn, Sweet
- Cucumber
- Cucumber, Chinese
- Dasheen
- Eggplant
- Flowering Plants
- Gherkin
- Ginger
- Ginseng
- Gourd, Edible
- Grass, Forage, Fodder, and/or Hay
- Ground Cherry
- Hechima
- Horseradish
- Kale
- Kohlrabi
- Leren
- Melon, Citron
- Melon, Muskmelon
- Mizuna
- Momordica
- Mustard Greens
- Mustard Spinach
- Okra, Chinese
- Parsley, Turnip-rooted
- Parsnip
- Pasture
- Pear, Balsam
- Pepino
- Pepper (All Types)
- Pepper, Bell/Green
- Pepper, Chili
- Pepper, Cooking
- Pepper, Sweet
- Pimento
- Pistachio
- Potatoes
- Pumpkin
- Radish
- Radish, Oriental
- Rangeland
- Rape Greens
- Rutabaga
- Salsify
- Salsify, Black
- Salsify, Spanish
- Shrub Beds
- Shrubs, Ornamental
- Skirret
- Squash, Acorn
- Squash, Butternut
- Squash, Cucuzza
- Squash, Hubbard
- Squash, Hyotan
- Squash, Spaghetti
- Squash, Summer
- Squash, Winter
- Tanier
- Taro
- Tomatillo
- Tomato
- Turmeric
- Turnip
- Vegetables, Brassica Head and Stem
- Vegetables, Brassica/Cole (All)
- Vegetables, Cucurbit
- Vegetables, Fruiting
- Vegetables, Leafy, Brassica
- Vegetables, Root (Including Leaves of)
- Vegetables, Root and Tuber
- Watermelon
- Waxgourd, Chinese/Chinese Preserving Melon
- Yam Bean
- Yam, True
Safety & Compliance
- Early entry
- Coveralls over short-sleeve shirt and short-pants, Chemical-resistant footwear plus socks, Chemical-resistant gloves made of any waterproof material, and Chemical-resistant headgear if overhead exposure
- Personal Protection
- Long-sleeved shirt and long pants, Chemical-resistant gloves of ≥ 14 mils thickness, and Shoes plus socks
- May be exposed to direct sunlight
- Is not vulnerable to flame or sparks
- Should not be stored in a damp place
- Should not be stored in a warm place
- May be frozen
The material and content contained in the Greenbook Label Database is for general use information only. Agworld and Greenbook Data Solutions does not provide any guarantee or assurance that the information obtained through this service is accurate, current or correct, and is therefore not liable for any loss resulting, directly or indirectly, from reliance upon this service. This Label Database does not replace the official manufacture issued label. Users of this database must read and follow the actual product label affixed to the container before use of the product.