Luna Experience
Bayer CropScience · liquid Fungicide
Active Ingredients
- TebuconazoleCAS 107534-96-317.6%
- FluopyramCAS 658066-35-417.6%
- Signal word
- Caution
- Re-entry interval
- 12 hours
- Type
- Fungicide
- Formulation
- liquid
Mode of Action (FRAC)
- 3
Class 3 · Fungicide
C14-demethylation in sterol biosynthesis
- 7
Class 7 · Fungicide
Complex II; succinate- dehydro- genase
Overview
State Availability
Registered in 47 states- Approved
- Not approved
- Use restrictions
- No Data
Crops & Pests
Luna Experience controls or suppresses the following pests when applied at labeled rates:
- Anthracnose
- Belly Rot
- Black Rot
- Black Spot
- Blight/Late Blight
- Botrytis blossom blight
- Bottom Rot
- Brown Rot Blossom Blight
- Bunch Rot
- Canker
- Eastern Filbert Blight
- Fruit Rot
- Fruit Spot
- Glume Blotch
- Gray Mold
- Gray Mold/Gray Mold Rot
- Green Fruit Rot
- Gummy Stem Blight
- Head Rot, Sclerotinia
- Hull Rot
- Jacket Rot
- Late Blight
- Leaf and Cane Spot
- Leaf Blight
- Leaf Blight, Botrytis
- Leaf Blotch
- Leaf Curl
- Leaf Spot, Alternaria
- Leaf Spot, Cercospora
- Leaf Spot, Septoria
- Neck Rot
- Panicle Blight
- Powdery mildew
- Powdery Mildew
- Purple Blotch
- Rust
- Rusty Spot
- Scab
- Shoot Blight
- Shothole
- Sour Rot
- Stalk Rot
- Stem Rot
- Stem Rot, Sclerotinia
- Twig Blight
- White Mold, Sclerotiorum/Wilt
- White Rot
- Almond
- Apricot
- Bean, Dry (All Types)
- Bean, Succulent
- Beechnut
- Brazil Nut
- Broccoli Raab
- Bushnut
- Butternut
- Cabbage, Chinese, Bok Choy
- Cashew
- Chayote, Fruit
- Cherry
- Cherry, Sour/Tart
- Cherry, Sweet/Mazzard
- Chestnut
- Chinquapin
- Chive
- Chive, Chinese
- Collards
- Cucumber
- Daylily Bulb
- Filbert
- Fritillaria, Bulb
- Fritillaria, Leaf
- Garlic
- Garlic, Greatheaded/Elephant
- Gherkin
- Gourd, Edible
- Grape
- Hazelnut
- Hickory Nut
- Hops
- Hosta, Elegans
- Kale
- Kurrat
- Leek
- Leek, Ladys
- Leek, Wild
- Lily Bulb
- Macadamia Nut
- Melon (All Types)
- Melon, Citron
- Melon, Muskmelon
- Mizuna
- Momordica
- Mustard Greens
- Mustard Spinach
- Nectarine
- Okra
- Onion
- Onion, Beltsville Bunching
- Onion, Bulb
- Onion, Bulb/Dry Bulb
- Onion, Chinese
- Onion, Green
- Onion, Macrostem
- Onion, Pearl
- Onion, Potato
- Onion, Welsh
- Peach
- Pistachio
- Plum
- Plum, Chickasaw
- Plum, Damson
- Plum, Japanese
- Plumcot
- Prune (fresh, dry)
- Pumpkin
- Rape Greens
- Serpent Garlic Bulb
- Shallot/ Eschalot
- Shallot/Eschalot
- Squash, Summer
- Squash, Winter
- Sunflower
- Tree Onion Tops
- Walnut
- Walnut, Black
- Walnut, English
- Walnut, Persian
- Watermelon
- Watermelon, Hybrid
- Waxgourd, Chinese/Chinese Preserving Melon
Safety & Compliance
- Early entry
- coveralls over long-sleeved shirt and long pants socks and shoes chemical-resistant gloves made of any waterproof material such as natural rubber ≥ 14 mils
- Personal Protection
- Applicators and other handlers must wear long-sleeved shirt and long pants, shoes plus socks, and chemical-resistant (such as nitrile or butyl) gloves.
- May be exposed to direct sunlight
- Is not vulnerable to flame or sparks
- Should not be stored in a damp place
- Should not be stored in a warm place
- May be frozen
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