Registration
EPA:45728-12Pests
AnthracnoseBlightTwig BlightBotrytis DiseasesMummyberry DiseaseEarly BlightFlyspeckSooty Mold/Sooty BlotchLeaf BlisterLeaf CurlLeaf SpotDowny MildewPowdery MildewRipe RotBrown RotFruit RotCedar-apple RustRustFusiform RustNeedle RustScabShothole Twig BlightEuropean CankerFlower BlightBlack RotLeaf Spot, SeptoriaLeaf Spot, CherryBunch RotLeaf and Cane SpotBrown Rot Blossom BlightNecrotic Leaf BlotchSooty PeachBlack KnotPlum PocketWitches' BroomBitter RotCanker, PerennialStem CankerCane CankerLeaf BlightPeach BlightBlight, BotrytisBull's Eye RotLeaf Spot, AlternariaBlack spotRust, QuinceShotholeStorage RotRed SpotPeach ScabYellow Leaf BlisterCatkin HypertrophyShoot BlightSites
AlmondAppleApricotBlueberry (All Types)CherryGrapeNectarinePeachPearPecanTomatoAlderAsterAzaleaBirchBuckeye, CaliforniaCamelliaCarnationCherry, SweetChokecherryChristmas Tree, Plantation and NurseryChrysanthemumCrabappleCyclamenDahliaDelphiniumElmFir, DouglasGardeniaHollyhock, CommonCherry LaurelLilyMapleMarigoldMorning-gloryOakPeonyPhloxPine SeedlingPoinsettiaPoplarRoseTulipGolden-glowSnapdragonGladiolusCrabapple, FloweringQuinceConifersFir, ShastaPlum, FloweringAmerican HornbeamRestrictions
Available for use in the following states
Available
Not available
Danger
Product safety
Protections
Early entry
Coveralls, Chemical-resistant gloves made of any waterproof material, Shoes plus socks, Protective eye wear, Chemical-resistant headgear for overhead exposurePersonal Protection
Pilots applying this product in an enclosed cockpit must wear: Long sleeved shirt and long pants, and Shoes plus socks. All other handlers must wear: Long-sleeved shirt and long pants, Shoes plus socks, Goggles, face shield or safety glasses, Chemical-resistant gloves, and A dust/mist filtering respirator (MSHA/NIOSH approval number prefix TC-21C), or a NIOSH approved respirator with any N, R, P or HE filter.Restricted Entry Interval
48 hoursPrecautions
May be exposed to direct sunlight
Should not be exposed to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen