SnapshotID: 65740
Active ingredients
QuinoxyfenClassification
13
- FungicideWSSA mode of action
Signal transduction (mechanism unknown)Registration
EPA:33906-26-10163Sites
ApricotBlueberry, LowbushCantaloupeMelon, CasabaCherryCranberryMelon, CrenshawEggplantFruit, StoneGooseberryGourdGrapeHopsLettuce, HeadLettuce, LeafMelon, MangomelonMelon, PersianMelon, CitronMelon, HoneydewMelon, MuskmelonNectarineOkraPeachPepper, SweetPepper, ChiliPimentoPlumPlum, DamsonPumpkinSquash, WinterStrawberryWatermelonPepinoPlum, ChickasawMelon, Santa ClausMelon, Golden PershawMelon, PineappleMelon, SnakePlumcotLingonberryPlum, JapanesePepper (All Types)Pepper, Bell/GreenPepper, Non-bellCantaloupe, TrueMelon, HoneyballPepper, CookingPrune (fresh, dry)BearberryBilberryCloudberryPartridgeberryGrape, Amur RiverKiwifruit, HardyMaypopBerry, SchisandraEggplant, AfricanEggplant, PeaEggplant, ScarletRoselleMartyniaMuntriesArtichokeRestrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
Coveralls Chemical-resistant gloves made of any waterproof material Shoes plus socksPersonal Protection
Long-sleeved shirt and long pants Chemical-resistant gloves Shoes plus socksRestricted Entry Interval
12 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
May be stored in a damp place
May be stored in a warm place
Should not be frozen