Label
Colt + Salvo
Manufacturer
Group O Herbicide
34704-1010
n/a
10°F
DOT
WP/S&T
Long-sleeved shirt and long pants, Chemical-resistant gloves such as Barrier Laminate, Butyl Rubber, Nitrile Rubber, or Viton, Shoes plus socks, Protective eyewear. Note: For containers of over 1.0 gallon, but less than 5.0 gallons: Mixers and loaders who do not use a mechanical system (probe and pump) to transfer the contents of this container must wear coveralls or chemical-resistant apron in addition to other required PPE.
Coveralls, Chemical-resistant gloves made of any waterproof material, Shoes plus socks, Protective eyewear.
12 hours
Store above 10 °F or warm and agitate before use.
Sara Title III
| Hazardous Ingredient | Cas # | Percent | EHS TPQ | TRQ of Ingredient |
|---|---|---|---|---|
| 2,4-D, 2-ethylhexyl ester | 1928-43-4 | 50.80 | NOL | STD |
| [Fluroxypyr 1-methylheptyl ester] | 81406-37-3 | 12.10 | NOL | |
| Other ingredients contains: | 37.10 | |||
| Benzenesulfonic acid, dodecyl-, branched | 27176-87-0 | 0.29-0.35 | NOL | STD |
| Solvent naphtha (petroleum) heavy aromatic | 64742-94-5 | 27.63-29.33 | NOL | STD |
| [Ethoxylated castor oil] | 61791-12-6 | 2.27-2.51 | NOL | |
| 2-ethylhexanol | 104-76-7 | 20.71-21.99 | NOL | STD |
| 2,4-D Acid | 94-75-7 | NOL | STD |
| 2,4-D, 2-ethylhexyl ester | |
| Cas # | 1928-43-4 |
| Percent | 50.80 |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| [Fluroxypyr 1-methylheptyl ester] | |
| Cas # | 81406-37-3 |
| Percent | 12.10 |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| Other ingredients contains: | |
| Cas # | |
| Percent | 37.10 |
| EHS TPQ | |
| TRQ of Ingredient | |
| Benzenesulfonic acid, dodecyl-, branched | |
| Cas # | 27176-87-0 |
| Percent | 0.29-0.35 |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| Solvent naphtha (petroleum) heavy aromatic | |
| Cas # | 64742-94-5 |
| Percent | 27.63-29.33 |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| [Ethoxylated castor oil] | |
| Cas # | 61791-12-6 |
| Percent | 2.27-2.51 |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| 2-ethylhexanol | |
| Cas # | 104-76-7 |
| Percent | 20.71-21.99 |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| 2,4-D Acid | |
| Cas # | 94-75-7 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
STATE RESTRICTIONS
{"47150":"Colorado","47157":"Iowa","47158":"Idaho","47161":"Kansas","47167":"Michigan","47168":"Minnesota","47171":"Montana","47173":"North Dakota","47174":"Nebraska","47177":"New Mexico","47178":"Nevada","47180":"Ohio","47181":"Oklahoma","47182":"Oregon","47187":"South Dakota","47189":"Texas","47190":"Utah","47193":"Washington","47194":"Wisconsin","47196":"Wyoming"}
Restricted
Not Restricted
| State | Updated | Restriction Status |
|---|---|---|
| Colorado | 03/03/2020 | Not Restricted |
| Iowa | 03/03/2020 | Not Restricted |
| Idaho | 03/03/2020 | Not Restricted |
| Kansas | 03/03/2020 | Not Restricted |
| Michigan | 03/03/2020 | Not Restricted |
| Minnesota | 03/03/2020 | Not Restricted |
| Montana | 03/03/2020 | Not Restricted |
| North Dakota | 03/03/2020 | Not Restricted |
| Nebraska | 03/03/2020 | Not Restricted |
| New Mexico | 03/03/2020 | Not Restricted |
| Nevada | 03/03/2020 | Not Restricted |
| Ohio | 03/03/2020 | Not Restricted |
| Oklahoma | 03/03/2020 | Not Restricted |
| Oregon | 03/03/2020 | Not Restricted |
| South Dakota | 03/03/2020 | Not Restricted |
| Texas | 03/03/2020 | Not Restricted |
| Utah | 03/03/2020 | Not Restricted |
| Washington | 03/03/2020 | Not Restricted |
| Wisconsin | 03/03/2020 | Not Restricted |
| Wyoming | 03/03/2020 | Not Restricted |
| Alaska | 03/03/2020 | Restricted |
| Alabama | 03/03/2020 | Restricted |
| Arkansas | 03/03/2020 | Restricted |
| Arizona | 03/03/2020 | Restricted |
| California | 03/03/2020 | Restricted |
| Connecticut | 03/03/2020 | Restricted |
| Delaware | 03/03/2020 | Restricted |
| Florida | 03/03/2020 | Restricted |
| Georgia | 03/03/2020 | Restricted |
| Hawaii | 03/03/2020 | Restricted |
| Illinois | 03/03/2020 | Restricted |
| Indiana | 03/03/2020 | Restricted |
| Kentucky | 03/03/2020 | Restricted |
| Louisiana | 03/03/2020 | Restricted |
| Massachusetts | 03/03/2020 | Restricted |
| Maryland | 03/03/2020 | Restricted |
| Maine | 03/03/2020 | Restricted |
| Missouri | 03/03/2020 | Restricted |
| Mississippi | 03/03/2020 | Restricted |
| North Carolina | 03/03/2020 | Restricted |
| New Hampshire | 03/03/2020 | Restricted |
| New Jersey | 03/03/2020 | Restricted |
| New York | 03/03/2020 | Restricted |
| Pennsylvania | 03/03/2020 | Restricted |
| Rhode Island | 03/03/2020 | Restricted |
| South Carolina | 03/03/2020 | Restricted |
| Tennessee | 03/03/2020 | Restricted |
| Virginia | 03/03/2020 | Restricted |
| Vermont | 03/03/2020 | Restricted |
| West Virginia | 03/03/2020 | Restricted |
RELATED PRODUCTS
Active Ingredients:
2,4-D Dimethylamine Salt
|
Fluroxypyr 1-methylheptyl Ester
|
Triclopyr Triethylamine Salt
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
961-395
Product Type:
Herbicide, Postemergence
|
Herbicide
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
83520-20
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
83520-21
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
1386-60-72693
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
42750-15
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
42750-20
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
1381-102
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
1381-250
Active Ingredients:
Fluroxypyr 1-methylheptyl Ester
|
Pinoxaden
HRAC/FRAC/IRAC Classification:
Group O Herbicide, Group A Herbicide
EPA#:
100-1389
Product Type:
Herbicide, Postemergence
|
Herbicide
Active Ingredients:
Bromoxynil Octanoic Acid Ester
|
Flucarbazone-sodium
|
Fluroxypyr 1-methylheptyl Ester
HRAC/FRAC/IRAC Classification:
Group C3 Herbicide, Group B Herbicide, Group O Herbicide
EPA#:
66330-434
Product Type:
Herbicide, Postemergence
|
Herbicide
Active Ingredients:
Fluroxypyr 1-methylheptyl Ester
|
MCPA Dimethylamine Salt
|
Triclopyr Triethylamine Salt
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
228-453-5905
Product Type:
Herbicide, Postemergence
|
Herbicide
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
|
2,4-DP-p, 2-Ethylhexyl Ester
|
Dicamba
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
2217-758
Product Type:
Herbicide, Postemergence
|
Herbicide
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
|
2,4-DP-p, 2-Ethylhexyl Ester
|
Dicamba
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
2217-774
Product Type:
Herbicide, Postemergence
|
Herbicide
Active Ingredients:
2,4-D 2-Ethylhexyl Ester
|
Dicamba 3,6-dichloro-o-anisic acid
HRAC/FRAC/IRAC Classification:
Group O Herbicide
EPA#:
71368-108
Active Ingredients:
Bromoxynil Octanoic Acid Ester
|
Fluroxypyr 1-methylheptyl Ester
|
MCPA 2-Ethylhexyl Ester
HRAC/FRAC/IRAC Classification:
Group C3 Herbicide, Group O Herbicide
EPA#:
1381-249
Product Type:
Herbicide, Postemergence
|
Herbicide
PRODUCT APPLICATION
FALLOW CROPLAND
-
Weeds Controlled
- 1.33 - 2.66 Pt / Acre
-
Weeds Suppressed
- 1.33 - 2.66 Pt / Acre
ON-FARM NON-CROPLAND
-
Weeds Controlled
- 1.33 - 2.66 Pt / Acre
-
Weeds Suppressed
- 1.33 - 2.66 Pt / Acre
CRP AREAS
-
Weeds Controlled
- 1.33 - 2.66 Pt / Acre
-
Weeds Suppressed
- 1.33 - 2.66 Pt / Acre
WHEAT (INCLUDING DURUM) AND BARLEY
-
Weeds Controlled (Less Than 4 Inches Tall)
- 1.0 Pt / Acre
-
Weeds Controlled (Less Than 8 Inches Tall Or Vining)
- 1.33 Pt / Acre
-
Weeds Suppressed (Less Than 4 Inches Tall)
- 1.0 Pt / Acre
-
Weeds Suppressed (Less Than 8 Inches Tall Or Vining)
- 1.33 Pt / Acre
-
Volunteer Potatoes
- 1.33 - 2.67 Pt / Acre