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Restrictions

Available for use in the following states

Available

Not available

Danger
Product safety

Protections

Early entry
Coveralls Chemical-resistant gloves made of barrier laminate, butyl rubber ≥14 mils, nitrile rubber ≥14 mils, neoprene rubber ≥14 mils, polyvinyl chloride (PVC) ≥14 mils or Viton ≥14 mils Shoes and socks
Personal Protection
Coveralls over long-sleeved shirt and long pants Chemical-resistant gloves made of barrier laminate, butyl rubber ≥ 14mils, nitrile rubber ≥ 14 mils, neoprene rubber ≥14 mils, polyvinyl chloride (PVC) ≥14 mils or Viton ≥14 mils Chemical-resistant footwear plus socks Protective eyewear Chemical-resistant headgear for overhead exposure Chemical-resistant apron when cleaning equipment, mixing or loading. Wear a minimum of a NIOSH-approved elastomeric half mask respirator with organic vapor (OV) cartridges and combination R, or P filters; OR a NIOSH-approved gas mask with OV canisters; OR a NIOSH-approved powered air purifying respirator with OV cartridges and combination HE filters.
Restricted Entry Interval
The REI is listed in the Directions for Use associated with the crop. The REI for most crops is 2 days unless otherwise noted. For citrus, the REI is 4 days, EXCEPT: In addition to early entry exceptions specified under WPS, after 48 hours, workers may enter treated fields to perform irrigation, propping, and mowing without restriction, and handlers acting as scouts may enter without specified PPE

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

May be stored in a damp place

May be stored in a warm place

Should not be frozen