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SnapshotID: 57789

Active ingredients

RimsulfuronThifensulfuron-methyl

Classification

B

Herbicide

WSSA mode of action

2Inhibition of acetolactate synthase ALS (acetohydroxyacid synthse AHAS)

Classification

B

Herbicide

WSSA mode of action

2Inhibition of acetolactate synthase ALS (acetohydroxyacid synthse AHAS)

Registration

EPA:279-3589

Pests

Bluegrass, AnnualBarley, VolunteerBuckwheat, WildAlfalfa, Volunteer/StandsShattercaneCarpetweedChamomile, FalsePigweed, SmoothChickweed, MouseearChickweed, CommonCockleburDandelionHenbitDock, CurlyFilaree, RedstemKochiaFoxtail, BristlyFoxtail, GiantFoxtail, GreenGarlic, WildNutsedge, YellowGeranium, CarolinaGroundsel, CommonJimsonweedKnotweed, ProstrateLambsquarters, CommonStinkgrassCupgrass, WoollyMorningglory, Ivyleaf/Entireleaf/Hairy/CommonMustard, BlackQuackgrassMustard, WildNightshade, HairyNightshade, BlackOat, WildSignalgrass, BroadleafPennycress, FieldFoxtail, YellowAmaranth, PalmerPigweed, RedrootPigweed, ProstrateEveningprimrose, CutleafMillet, Wild-proso/Proso Millet, VolunteerPurslane, CommonPanicum, FallRadish, WildRagweed, Common/ShortRyegrass, Italian/Annual/CommonSandbur, LongspineSandbur, FieldShepherd's-purseSmartweed, PennsylvaniaThistle, CanadaThistle, RussianMustard, BirdsrapeVelvetleafWallflower, BushyBarnyardgrass/WatergrassWheat, VolunteerSowthistleButtercup, SmallflowerBuckwheat, CommonCrabgrass, LargeCrabgrassJohnsongrass, SeedlingKochia, ALS-ResistantSmartweed, LadysthumbMarestail/Horseweed

Sites

Corn, FieldCottonPeanutSoybean
Restrictions

Available for use in the following states

Available

Not available

Caution
Product safety

Protections

Early entry
Coveralls, shoes plus socks, and chemical resistant gloves Category A (such as butyl rubber, natural rubber, neoprene rubber, or nitrile rubber), all > 14 mils.
Personal Protection
Long sleeved shirt and long pants, shoes plus socks, and chemical resistant gloves from category A (such as butyl rubber, natural rubber, neoprene rubber, or nitrile rubber) all =14 mils.
Restricted Entry Interval
4 hours

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

Should not be stored in a damp place

Should not be stored in a warm place

May be frozen