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    SnapshotID: 40251

    Active ingredients

    Neem Oil, Clarified Hydrophobic Extract

    Registration

    EPA:70051-2

    Pests

    Alternaria DiseasesAnthracnoseLeaf BlightBotrytis DiseasesEarly BlightGreasy SpotDowny MildewPowdery MildewMoldRustScabLeaf SpotShotholeFruit Drop, PostbloomGreasy SpotMite, RustMealybugThripsAphidMiteSpider MiteWhiteflyScale, Soft

    Sites

    Acerola/Cherry, Barbados/West Indian CherryAlfalfaAlmondAniseAppleApricotAsparagusAvocadoBananaBarleyBasilSweet BayGuar/Guar BeanBean (All Types)Chickpea/Garbanzo BeanBeechnutBlackberry (All Types)Blueberry (All Types)Cabbage, Chinese, Bok ChoyBoysenberryBrazil NutBreadfruitBroccoliBroccoli RaabBroccoli, Chinese/White Flowering/Gai LonBrussels SproutsBuckwheatCabbageCanolaCantaloupeCardoonCarrotMelon, CasabaCashewCassavaCauliflowerCeleryCeltuceCherryCherry, Sweet/MazzardCherry, Sour/TartChervilChestnutChicoryChiveCitron, CitrusFruit, Citrus, HybridCoffeeCollardsCorn (All Types)Corn SaladCorn, PopCorn, SweetCottonCrabappleCranberryMelon, CrenshawCucumberCurrantDateDewberryDillEggplantElderberryEndive/ChicoryFennel/Common FennelFigFilbertGarlicGherkinGingerGinsengGooseberryGourdGrapeGrapefruitMustard GreensGuavaCilantroHopsHorseradishHuckleberryJojobaKaleKiwiKohlrabiKumquatLeekLemonLentilLettuce, HeadLettuce, LeafLimeLoganberryLoquatLycheeMangoMelon (All Types)Melon, PersianMelon, CitronMelon, HoneydewMintMushroomMelon, MuskmelonCabbage, Chinese Mustard (Gai Choy)NectarineHickory NutOatOkraOlallie BerryOliveOnionOrachOrangePapayaParsleyParsnipPassionfruitPeaPea, PigeonPeachPeanutPearPear, BalsamPecanPeppermintPineapplePistachioPlantainPlumPomegranatePotato, SweetPrunePummeloPumpkinQuinceRadishRape GreensRaspberry, BlackRaspberry, RedRhubarbRiceRutabagaSafflowerShallot/EschalotSoursopSoybeanSpearmintSpinachSquashStrawberrySugarcaneSunflowerSwiss ChardTangerineTangeloDasheenThymeTobaccoTomatilloTomatoTurnipWalnutWatercressWatermelonWaxgourd, Chinese/Chinese Preserving MelonWheatYoungberryPepinoGround CherryOrange, MandarinCalamondinButternut (Tree Nut)CherimoyaGenipCoconutRadicchioOrange, Satsuma MandarinPear, OrientalSquash, ZucchiniJicamaTurmericYam BeanBalmBorageCarawayCatnipCorianderCuminCurry LeafMarjoramNasturtiumPennyroyalRueSavoryTarragonWintergreenCabbage, Chinese, NapaChinquapinFeijoa/Pineapple GuavaJujubeCalabazaQuenepa/Spanish LimeSeagrapeStar AppleChestnut, Japanese HorseNisperoCressSorghumSesameVegetables, CucurbitBean, BroadBeet (Unspecified)Pea, SnowPepper (All Types)BittermelonMelon, HoneyballPotatoesTaroSpinach, ChineseTampalaRadish, DaikonPurslaneChicory, RedCollard GreensYamAmaranth (All Types)RapiniChamomileFlowering PlantsMarigoldSageRosemaryArtichokeDandelionFennelLawns /TurfMacadamia NutsArugula

    Temperature range

    Min 40°F (4°C)
    Max
    Restrictions

    Available for use in the following states

    Available

    Not available

    Caution
    Product safety

    Protections

    Early entry
    Coveralls Chemical resistant gloves, such as barrier laminate or butyl rubber or nitrile rubber or neoprene rubber or polyvinylchloride (PVC) or Viton. Shoes plus socks.
    Personal Protection
    Applicators and other handlers must wear: Long-sleeved shirt and long pants. Chemical-resistant gloves, such as barrier laminate or butyl rubber or nitrile rubber or neoprene rubber or polyvinyl chloride (PVC) or Viton. • Shoes plus socks.
    Restricted Entry Interval
    4 hours

    Precautions

    Should not be exposed to direct sunlight

    Is not vulnerable to flame or sparks

    Should not be stored in a damp place

    May be stored in a warm place

    May be frozen