SnapshotID: 57809
Active ingredients
Bacillus amyloliquefaciens strain D747Registration
EPA:70051-107Pests
AnthracnoseAnthracnoseFlower BlightLeaf BlightSheath BlightSouthern BlightStem BlightPurple BlotchSooty BlotchBotrytis DiseasesBottom RotCercosporidium DiseasesRust/Common RustDamping-offDamping-offDamping-offDamping-offMummyberry DiseaseEarly BlightFruit Rot/Black MoldLate BlightLeaf Spot, CercosporaLeaf SpotLeaf SpotLeaf Spot, SeptoriaDowny MildewDowny MildewDowny MildewPowdery MildewPowdery MildewPowdery MildewGray MoldWhite Mold, Sclerotiorum/WiltPowdery MildewPowdery MildewPowdery MildewPowdery MildewBrown Rot/Brown Rot BlightBrown RotFruit RotCedar-apple RustRustScabScab, PecanBacterial SpeckSouthern Stem Rot/Bulb and Stem RotPowdery MildewFire BlightMelanoseScabPowdery MildewCoffee Berry DiseaseLeaf RustGreasy SpotPink RotBlight/Leaf BlightDowny MildewNeck RotGray Leaf SpotRoot Disease, RhizoctoniaBlack Root RotLeaf SpotFruit SpotPod BlightStem RotBrown SpotLeaf Spot and BlightSigatoka, BlackStem RotBacterial BlightLeaf CurlWhite RotBrooks Fruit SpotAnthracnoseLeaf Spot, AlternariaKernel SmutShotholeGummy Stem BlightPowdery MildewVine DeclineSeedling BlightSeedling BlightFlyspeckGray Mold/Gray Mold RotBlack ScurfRoot DiseaseFruit Drop, PostbloomSeedling BlightBrown SpotRustTarget SpotSour RotLeaf BlotchPowdery MildewRustSouthern Corn Leaf BlightCavity SpotFrogeye Leaf SpotRustBacterial SpotSouthern Corn Leaf BlightBitter RotRoot DiseaseRoot DiseasePod and Stem blightPowdery MildewSouthern leaf blightCharcoal RotBacterial CankerRusty SpotBrown Rot Blossom BlightRust, Asian SoybeanLeaf SpotSheath BlightSheath SpotStem RotBrown RotSmutsBacterial PustulePin Rot ComplexPin Rot ComplexGummy Stem BlightHead Drop, SclerotiniaLeaf Drop, SclerotiniaBacterial Leaf BlightBacterial Leaf SpotBlight, WalnutBacterial CankerScabBacterial CankerBot RotBacterial StreakBrown RotLeaf SpotSmutBrown RotSmutBrown RotLeaf SpotSmutLeaf SpotBacterial DiseaseBacterial DiseaseBacterial DiseaseBlack Root RotAngular Leaf SpotDowny MildewSeedling BlightsSeedling BlightsRoot DiseaseCrown DiseaseCrown DiseaseCrown DiseaseCrown DiseaseCrown DiseaseBlack LegBacterial Soft RotCitrus cankerFruit SpotFruit SpotFruit Rot, AnthracnosePhomopsisEutypaDamping-offAngular Leaf SpotBlue MoldBarn SpotCollar RotBlack ShankPowdery MildewBlack Crown RotSheath SpotSclerotinia DiseaseBacterial BightPhytophthora DiseasesRoot DiseaseSites
AlmondAppleApricotArrugulaAsparagusAvocadoBananaBarleyBasilBean, GreenBean, SnapBean (All Types)Bean, Dry (All Types)Chickpea/Garbanzo BeanBean, SucculentBeet, SugarBeet, Sugar, For SeedBlackberry (All Types)Blueberry (All Types)Cabbage, Chinese, Bok ChoyBroccoliBrussels SproutsCabbageCanolaCantaloupeCarrotCassavaCauliflowerCeleryCherryChestnutCoffeeCorn, FieldCorn, PopCorn, SilageCorn, SweetCottonCrabappleCranberryCucumberCurrantDillBean, Lima, DryEggplantElderberryFilbertFlaxGarlicGingerGinsengGooseberryGrapeGrape, RaisinGrape, TableGrape, WineGrapefruitHazelnutCilantroHopsHorseradishHuckleberryKaleKiwiKohlrabiLemonLentilLettuce, HeadLettuce, LeafLimeLoganberryMacadamia NutMangoMelon (All Types)Millet (Grain)MintMelon, MuskmelonMustardNectarineOatOkraOliveOnionOrangePapayaParsleyPeaPea, SucculentPeachPeanutPearPecanPineapplePistachioPlantainPlumPomegranatePotato, SweetPrunePummeloQuinceRadishRaspberryRiceRyeSafflowerShallot/EschalotSoybeanSpinachSquashStrawberrySunflowerTangerineTangeloThymeTobaccoTomatilloTomatoTriticaleTurnipVegetables, LegumeWalnutWatercressWatermelonWheatCoconutRadicchioCorianderCorn, For SeedSorghumSesamePalm, OilVegetables, Tuberous and CormBeet (Unspecified)Rape, For Oil/RapeseedPea, GreenPepper (All Types)PluotPotatoesPea, SnapCollard GreensBean, ShellPea, SplitTangerine/MandarinCastorAlmondGrapeGrape, RaisinGrape, TableGrape, WineRestrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
coveralls, waterproof gloves, shoes plus socksPersonal Protection
Long-sleeved shirt and long pants Waterproof gloves Shoes plus socks Mixer/loaders and applicators must wear a dust/mist filtering respirator meeting NIOSH standards of at least N-95, R-95, or P-95. Repeated exposure to high concentrations of microbial proteins can cause allergic sensitization.Restricted Entry Interval
4 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
May be stored in a warm place
May be frozen