Basic Copper 50W HB

SnapshotID: 61250

Active ingredients

Classification

- Fungicide

Registration

EPA:42750-168

Pests

Alternaria Diseases Anthracnose Blight Leaf Blight Leaf Blight Blotch Purple Blotch Sooty Blotch Bacterial Canker Collar Rot Leaf Curl Early Blight Flyspeck Brooks Fruit Spot Leaf Blotch Leaf Spot, Cercospora Black Leaf Spot Leaf Spot Leaf Spot, Septoria Downy Mildew Powdery Mildew Needlecast Phomopsis Diseases Blight Black Pox Black Rot Brown Rot Crown Rot White Rot Scab Sigatoka, Banana Bacterial Speck Brown Spot Leaf Spot Gummy Stem Blight Tip Blight Stem Blight Bacterial Blast Frogeye Leaf Spot Blue Mold Halo Blight Zonate Leaf Spot Angular Leaf Spot Peacock Spot/Leaf Spot Black Pitting European Canker Fire Blight Melanose Yellow Rust Blight/Late Blight Late Blight Shothole Cane Spot Algae Early Blight Gray Leaf Spot Gray Leaf Mold Blight, Walnut Shothole Pink Disease Iron Spot Leaf Spot Bacterial Blight, Common Black Rot Black Pod Dead Bud Pink Pitting Coffee Berry Disease Bacterial Blight Leaf Rust Pseudomonas Disease Pseudomonas Disease Erwinia Disease Ball Moss Spanish Moss Lichen Red Algae Leaf Blight Shuck and Kernal Rot Shoot Blight Red Leaf Spot Crown Rot Collar Rot Blight, Pseudomonas Eastern Filbert Blight Algal Leaf Spot Citrus Canker Moss Bacterial Fruit Blotch Olive Knot Panicle Blight Late Blight Spot, Helminthosporium Rose Bloom Bacterial Stem Canker Bacterial Blight Brown Rot Blossom Blight Common Blight Raceme Blight Greasy Spot Bacterial Spot Blight, Botrytis Blight, Alternaria Brown Spot Leaf Spot, Cercospora Bacterial Spot Bacterial Blight Leaf Spot, Alternaria Pod and Stem blight Scab, Summer Leaf Blight, Septoria Bacterial Pustule Pod and Stem Blight Powdery Mildew Downy Mildew Blotch, Helminthosporium

Sites

Alfalfa Almond Apple Apricot Atemoya Avocado Banana Barley Bean, Green Bean, Dry (All Types)Beet, Sugar Blackberry (All Types)Blueberry (All Types)Boysenberry Broccoli Brussels Sprouts Cabbage Cantaloupe Carrot Cauliflower Celeriac/Celery Root Celery Cherry Chive Fruit, Citrus Coffee Cranberry Cucumber Currant Dill Eggplant Endive/Chicory Escarole Filbert Garlic Ginseng Gooseberry Grape Grapefruit Mustard Greens Guava Hops Kiwi Kumquat Lemon Lettuce Lime Loganberry Macadamia Nut Mango Melon, Honeydew Melon, Muskmelon Nectarine Oat Olive Onion Orange Papaya Parsley Passionfruit Pea Peach Peanut Pear Pecan Pistachio Plum Prune Pummelo Pumpkin Quince Raspberry Sapote, Mamey Soybean Spinach Squash Strawberry Tangerine Tangelo Tomato Turnip Greens Walnut Watercress Watermelon Wheat Starfruit Cherry, Dormant Nectarine, Dormant Peach, Dormant Plum, Dormant Prune, Dormant Cocoa/Cacao Apple, Sugar Vegetables, Cucurbit Beet, Table Marionberry Pepper (All Types)Potatoes Blackberry, Aurora Blackberry, Cascade Blackberry, Chehalem Blackberry, Santiam Blackberry, Thornless Evergreen Collard Greens Bramble Fir, Douglas Oak, Live Sycamore

Temperature range

Min 32°F
Max

Restrictions

Available for use in the following states

Available

Not available

Warning

Product safety

Protections

Early entry

Coveralls over long-sleeved shirt and pants, Chemical-resistant gloves made of any waterproof material, Chemical-resistant footwear plus socks, Chemical-resistant headgear if overhead exposure, Protective eyewear

Personal Protection

Long-sleeved shirt and long pants, Chemical-resistant gloves made of any waterproof material, Shoes plus socks, Protective eyewear

Restricted Entry Interval

48 hours

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

May be stored in a damp place

Should not be stored in a warm place

May be frozen

Labels