MasterCop | Adama | Agworld DBX

SnapshotID: 57537

Active ingredients

Classification

- Fungicide- Algaecide- Bactericide

Registration

EPA:55272-18-66222

Pests

Anthracnose Blight Leaf Blight Leaf Blight Leaf Blight Twig Blight Blotch Purple Blotch Branch Rot Bacterial Canker Collar Rot Leaf Curl Early Blight Leaf Spot, Cercospora Leaf Spot Leaf Spot, Septoria Downy Mildew Powdery Mildew Gray Mold Phomopsis Diseases Blight Brown Blossom Rot Brown Rot Crown Rot Fruit Rot White Rot Scab Leaf Scorch Bacterial Speck Brown Spot Leaf Spot Gummy Stem Blight Tip Blight Stem Blight Bacterial Blast Blue Mold Halo Blight Zonate Leaf Spot Angular Leaf Spot Peacock Spot/Leaf Spot Black Pitting European Canker Fire Blight Melanose Yellow Rust Blight/Late Blight Blight/Late Blight Late Blight Pod Spot Cane Spot Early Blight Shoot Blight Gray Leaf Mold Blight, Walnut Shothole Pink Disease Iron Spot Leaf Spot Black Rot Black Pod Pink Pitting Coffee Berry Disease Bacterial Blight Leaf Rust Pseudomonas Disease Pseudomonas Disease Erwinia Disease Ball Moss Spanish Moss Bacterial Leaf Spot Red Algae Shuck and Kernal Rot Leaf Spot, Cherry Black Leaf Spot Red Leaf Spot Blight, Pseudomonas Eastern Filbert Blight Algal Leaf Spot Brown Rot Citrus Canker Olive Knot Panicle Blight Sigatoka, Black Spot, Helminthosporium Rose Bloom Bacterial Stem Canker Blossom Blast Shoot Blast Bacterial Blight Common Blight Fruit Blotch, Watermelon Fungal Leaf Blight Black Knot Angular Leaf Spot Algal Spot Spot, Septoria Raceme Blight Bacterial Wilt Greasy Spot Bacterial Spot Blight, Botrytis Leaf Blotch, Septoria Bacterial Stalk Rot Bacterial Blight Leaf Spot, Alternaria Sigatoka, Yellow Scab, Apple Foliage Blight, Rhizoctonia Aerial Stem Rot Powdery Mildew

Sites

Alfalfa Almond Apple Apricot Atemoya Avocado Banana Barley Bean, Green Bean, Dry (All Types)Beet, Greens (Unspecified)Beet, Sugar Blackberry (All Types)Blueberry (All Types)Boysenberry Broccoli Brussels Sprouts Cabbage Cantaloupe Carrot Cauliflower Celeriac/Celery Root Cherry Chive Coffee Collards Corn, Field Corn, Pop Corn, Sweet Cranberry Cucumber Currant Dill Eggplant Filbert Garlic Ginseng Gooseberry Grape Grapefruit Mustard Greens Guava Hops Kale Kiwi Kumquat Leek Lemon Lettuce Lime Loganberry Macadamia Nut Mango Melon, Honeydew Melon, Muskmelon Nectarine Oat Okra Olive Onion Orange Papaya Parsley Passionfruit Pea Peanut Pear Pecan Pistachio Plum Prune Pummelo Pumpkin Quince Raspberry Sapote, Mamey Shallot/Eschalot Spinach Squash Strawberry Tangerine Tangelo Tobacco Tomato Turnip Greens Walnut Watercress Watermelon Wheat Squash, Zucchini Starfruit Tomato, For Processing Cocoa/Cacao Apple, Sugar Beet, Table Marionberry Pepper (All Types)Tomato, Fresh Market Potatoes Blackberry, Aurora Blackberry, Cascade Blackberry, Chehalem Blackberry, Santiam Blackberry, Thornless Evergreen Sycamore Litchi Potatoes Grape

Restrictions

Available for use in the following states

Available

Not available

Danger

Product safety

Protections

Early entry

Coveralls, Shoes plus socks, Chemical-resistant gloves made of any waterproof material, and Protective eyewear.

Personal Protection

Mixers, loaders, applicators, and other handlers must wear the following: protective eyewear such as goggles, face shield, or safety glasses, long-sleeve shirt, long pants, chemical resistant gloves made of any waterproof material such as polyvinyl chloride (PVC) ≥ 14 mils, nitrile rubber ≥ 14 mils or butyl rubber ≥ 14 mils. shoes plus socks.

Restricted Entry Interval

48 hours

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

Should not be stored in a damp place

Should not be stored in a warm place

May be frozen

Supplemental Labels

For Suppression of Aerial Stem Rot and Potato Blackleg (bacteria) on Potatoes
For Control of Powdery Mildew on Grapes - CA
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