Registration
EPA:100-1612Pests
BlightLate BlightDowny MildewDowny MildewBlue MoldBlightLate BlightDowny MildewDowny MildewDowny MildewRoot RotBuckeye RotBrown RotDowny MildewDowny MildewBuck-eye RotDowny MildewPink RotPink RotPink RotSites
Artichoke, JerusalemBasilCabbage, Chinese, Bok ChoyBroccoliBroccoli RaabBroccoli, Chinese/White Flowering/Gai LonBrussels SproutsSquash, ButternutCabbageCantaloupeMelon, CasabaChervilChiveCitron, CitrusFruit, Citrus, HybridCollardsCorn SaladMelon, CrenshawCress, GardenCress, UplandCucumberDock (Sorrel)EggplantEndive/ChicoryEscaroleGarlicGherkinGingerGinsengGourd, EdibleGrapefruitMustard GreensHanover SaladCilantroHopsKaleKohlrabiKumquatLeekLemonLettuce, HeadLettuce, LeafLimeMelon, MangomelonMelon, PersianMelon, CitronMelon, HoneydewMelon, MuskmelonOkraOnionOnion, GreenOrachOrange, SourParsleyPear, BalsamPotato, SweetPummeloPumpkinPurslane, GardenPurslane, WinterRadishRape GreensShallot/EschalotSpinachSpinach, New ZealandSquash, SummerSquash, WinterSwiss ChardTangerineTangeloTangorTobaccoTomatilloTomatoTurnip GreensWatercressWatermelonWaxgourd, Chinese/Chinese Preserving MelonYam, TruePepinoOrange, MandarinCalamondinTanierRadicchioOrange, Satsuma MandarinMizunaApple, BalsamCucumber, ChineseTurmericYam BeanMelon, Santa ClausMelon, Golden PershawMelon, PineappleMelon, SnakeSquash, CrookneckSquash, StraightneckSquash, ScallopSquash, Vegetable MarrowSquash, SpaghettiSquash, HyotanOkra, ChineseAmaranth, LeafyCabbage, Chinese, NapaOrange, SweetCalabazaArracachaArrowrootArtichoke, Chinese/JapaneseCanna, EdibleCassava, BitterCassava, SweetChufaMomordicaLerenSpinach, MalabarSquash, AcornSquash, HubbardGarlic, Greatheaded/ElephantOnion, WelshChive, ChineseAmaranth, ChineseChayote, RootChayote, FruitPepper, Bell/GreenPepper, Non-bellBittermelonChrysanthemum, GarlandCantaloupe, TrueMelon, HoneyballCabbage, AbyssinianCabbage, SeakaleOnion, PotatoOnion, TreePotatoesFritillaria, LeafHosta, ElegansKurratLeek, LadysLeek, WildOnion, Beltsville BunchingOnion, MacrostemDaylily BulbOnion, PearlSerpent Garlic BulbLily BulbTaroHechimaLime, SweetOrange, TrifoliateOnion, ChineseFritillaria, BulbCilantro leafGroundcherryUniq fruitDillweedLime, Australian DesertLime, Australian FingerLime, Australian RoundLime, Brown River FingerGrapefruit, Japanese SummerMandarin, MediterraneanLime, Mount WhiteLime, New Guinea wildLime, Russell RiverOrange, TachibanaBush TomatoCurrant TomatoLime, TahitiJuteSquash, ZucchiniHyotanCucuzzaCosmosVioletOnion, BulbArugulaArrugulaPotatoesPotatoesPotatoesRestrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
Coveralls Shoes plus socks Chemical-resistant gloves made of barrier laminate, butyl rubber ≥ 14 mils, nitrile rubber ≥ 14 mils, neoprene rubber ≥ 14 mils, polyvinyl chloride (PVC), or Viton ≥ 14 milsPersonal Protection
Long-sleeved shirt Long pants Shoes plus socks Chemical-resistant gloves made of barrier laminate, butyl rubber ≥ 14 mils, nitrile rubber ≥ 14 mils, neoprene rubber ≥ 14 mils, polyvinyl chloride (PVC), or Viton ≥ 14 milsRestricted Entry Interval
4 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
May be stored in a warm place
May be frozen