9 results for
"Blue Mold, All"
Active Ingredients:
Pseudomonas syringae Strain ESC-10
HRAC/FRAC/IRAC Classification:
EPA#:
81803-5
Product Type:
Post Harvest Product
|
Biological Fungicide
Active Ingredients:
Mono- and Di- Potassium Salts of Phosphorous Acid
HRAC/FRAC/IRAC Classification:
EPA#:
83472-3
Product Type:
Fungicide
Active Ingredients:
Fludioxonil
HRAC/FRAC/IRAC Classification:
Group 12 Fungicide
EPA#:
100-1603
Product Type:
Fungicide
Active Ingredients:
Imazalil Sulfate
HRAC/FRAC/IRAC Classification:
EPA#:
43813-26-64884
Product Type:
Fungicide
|
Post Harvest Product
|
Fruit Coating
Active Ingredients:
Potassium Phosphite
HRAC/FRAC/IRAC Classification:
EPA#:
42519-32-64864
Product Type:
Fungicide
|
Post Harvest Product
Active Ingredients:
Mono- and Di- Potassium Salts of Phosphorous Acid
HRAC/FRAC/IRAC Classification:
EPA#:
82940-1
Product Type:
Fungicide
|
Post Harvest Product
Active Ingredients:
Cyprodinil
|
Fludioxonil
HRAC/FRAC/IRAC Classification:
Group 9 Fungicide, Group 12 Fungicide
EPA#:
100-953
Product Type:
Fungicide