SnapshotID: 57543
Active ingredients
CarbarylClassification
1A
- Insecticide- Insect Control (All Types)WSSA mode of action
Acetylcholine esterase inhibitorsRegistration
EPA:34704-1021Sites
Artichoke, JerusalemAsparagusBeet, SugarCabbage, Chinese, Bok ChoyVegetables, Brassica/Cole (All)BroccoliBroccoli RaabBroccoli, Chinese/White Flowering/Gai LonBrussels SproutsSquash, ButternutCabbageCantaloupeCarrotCauliflowerCeleriac/Celery RootChicoryCollardsCorn, Field, For Forage/FodderCorn, PopCorn, SweetCucumberEggplantGherkinGingerGinsengGourd, EdibleMustard GreensHorseradishKaleKohlrabiMelon, CitronMelon, MuskmelonCabbage, Chinese Mustard (Gai Choy)ParsnipPear, BalsamPepper, SweetPepper, ChiliPimentoPumpkinRadishRape GreensRutabagaSalsifySquash, SummerSquash, WinterDasheenTomatilloTomatoTurnipVegetables, FruitingVegetables, Root (Including Leaves of)WatermelonWaxgourd, Chinese/Chinese Preserving MelonYam, TruePepinoGround CherryCactus, PricklypearTanierCavalo BroccoliMizunaMustard SpinachApple, BalsamCucumber, ChineseTurmericYam BeanSquash, SpaghettiSquash, HyotanSquash, CucuzzaOkra, ChineseCabbage, Chinese, NapaCalabazaArracachaArrowrootArtichoke, Chinese/JapaneseBurdock, EdibleCanna, EdibleCassava, BitterCassava, SweetChufaSalsify, BlackSalsify, SpanishSkirretMomordicaLerenSquash, AcornSquash, HubbardVegetables, Leafy, BrassicaVegetables, CucurbitVegetables, Brassica Head and StemBeet, GardenRadish, OrientalChervil, Turnip-rootedParsley, Turnip-rootedChayote, RootChayote, FruitPepper (All Types)Pepper, Bell/GreenBittermelonVegetables, Root and TuberCorn, Field, For GrainPotatoesPepper, CookingTaroHechimaCorn, Field, For SilageFlowering PlantsShrub BedsShrubs, OrnamentalRestrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
Coveralls over short-sleeve shirt and short-pants, Chemical-resistant footwear plus socks, Chemical-resistant gloves made of any waterproof material, and Chemical-resistant headgear if overhead exposure.Personal Protection
Loaders, applicators and other handlers must wear: • Long-sleeved shirt and long pants, • Chemical-resistant gloves of ≥ 14 mils thickness, and • Shoes plus socks.Restricted Entry Interval
12 hours (unless otherwise specified in the directions for use associated with each crop).Precautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen