Liquid Chelated Micro-Mix #1
N/A
DOT
Sara Title III
| Hazardous Ingredient | Cas # | Percent | EHS TPQ | TRQ of Ingredient |
|---|---|---|---|---|
| Blend of non-hazardous ingredients: | 100 | |||
| Zinc ethylene-diaminetetraacetic acid, diammonium salt | STD | |||
| [Water] | 7732-18-5 | NOL | ||
| Manganese EDTA, dipotassium salt | 60815-77-0 | NOL | STD | |
| Copper EDTA | STD | |||
| [Iron hydroxyethylethylenediamine-triacetic acid, sodium salt] | 16485-47-5 | NOL | ||
| [Disodium hydroxyethylethylenediaminediacetate] | 62099-15-4 | NOL | ||
| [Sodium nitrate] | 7631-99-4 | NOL | ||
| Ammonium nitrate | 6484-52-2 | NOL | STD | |
| [Sodium glycolate] | 2836-32-0 | NOL | ||
| Manganese | 7439-96-58 | 1.5 | NOL | STD |
| Copper | 7440-50-8 | 1.9 | NOL | STD |
| Blend of non-hazardous ingredients: | |
| Cas # | |
| Percent | 100 |
| EHS TPQ | |
| TRQ of Ingredient | |
| Zinc ethylene-diaminetetraacetic acid, diammonium salt | |
| Cas # | |
| Percent | |
| EHS TPQ | |
| TRQ of Ingredient | STD |
| [Water] | |
| Cas # | 7732-18-5 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| Manganese EDTA, dipotassium salt | |
| Cas # | 60815-77-0 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| Copper EDTA | |
| Cas # | |
| Percent | |
| EHS TPQ | |
| TRQ of Ingredient | STD |
| [Iron hydroxyethylethylenediamine-triacetic acid, sodium salt] | |
| Cas # | 16485-47-5 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| [Disodium hydroxyethylethylenediaminediacetate] | |
| Cas # | 62099-15-4 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| [Sodium nitrate] | |
| Cas # | 7631-99-4 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| Ammonium nitrate | |
| Cas # | 6484-52-2 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| [Sodium glycolate] | |
| Cas # | 2836-32-0 |
| Percent | |
| EHS TPQ | NOL |
| TRQ of Ingredient | |
| Manganese | |
| Cas # | 7439-96-58 |
| Percent | 1.5 |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
| Copper | |
| Cas # | 7440-50-8 |
| Percent | 1.9 |
| EHS TPQ | NOL |
| TRQ of Ingredient | STD |
STATE RESTRICTIONS
[]
Restricted
Not Restricted
| State | Updated | Restriction Status |
|---|---|---|
| Alaska | 09/10/17 | Restricted |
| Alabama | 09/10/17 | Restricted |
| Arkansas | 09/10/17 | Restricted |
| Arizona | 09/10/17 | Restricted |
| California | 09/10/17 | Restricted |
| Colorado | 09/10/17 | Restricted |
| Connecticut | 09/10/17 | Restricted |
| Delaware | 09/10/17 | Restricted |
| Florida | 09/10/17 | Restricted |
| Georgia | 09/10/17 | Restricted |
| Hawaii | 09/10/17 | Restricted |
| Iowa | 09/10/17 | Restricted |
| Idaho | 09/10/17 | Restricted |
| Illinois | 09/10/17 | Restricted |
| Indiana | 09/10/17 | Restricted |
| Kansas | 09/10/17 | Restricted |
| Kentucky | 09/10/17 | Restricted |
| Louisiana | 09/10/17 | Restricted |
| Massachusetts | 09/10/17 | Restricted |
| Maryland | 09/10/17 | Restricted |
| Maine | 09/10/17 | Restricted |
| Michigan | 09/10/17 | Restricted |
| Minnesota | 09/10/17 | Restricted |
| Missouri | 09/10/17 | Restricted |
| Mississippi | 09/10/17 | Restricted |
| Montana | 09/10/17 | Restricted |
| North Carolina | 09/10/17 | Restricted |
| North Dakota | 09/10/17 | Restricted |
| Nebraska | 09/10/17 | Restricted |
| New Hampshire | 09/10/17 | Restricted |
| New Jersey | 09/10/17 | Restricted |
| New Mexico | 09/10/17 | Restricted |
| Nevada | 09/10/17 | Restricted |
| New York | 09/10/17 | Restricted |
| Ohio | 09/10/17 | Restricted |
| Oklahoma | 09/10/17 | Restricted |
| Oregon | 09/10/17 | Restricted |
| Pennsylvania | 09/10/17 | Restricted |
| Rhode Island | 09/10/17 | Restricted |
| South Carolina | 09/10/17 | Restricted |
| South Dakota | 09/10/17 | Restricted |
| Tennessee | 09/10/17 | Restricted |
| Texas | 09/10/17 | Restricted |
| Utah | 09/10/17 | Restricted |
| Virginia | 09/10/17 | Restricted |
| Vermont | 09/10/17 | Restricted |
| Washington | 09/10/17 | Restricted |
| Wisconsin | 09/10/17 | Restricted |
| West Virginia | 09/10/17 | Restricted |
| Wyoming | 09/10/17 | Restricted |
PRODUCT APPLICATION
FIELD, VEGETABLE, TREE AND VINE CROPS
-
Field, Vegetable, Tree And Vine Crops
- 1 To 4 Quarts / Acre