Label

Rovral WP

Manufacturer
FMC Corporation
(163)
LABEL
View Download
LABEL
View Download
SDS
View Download
View Download
Iprodione (28)
Group 2 Fungicide
Fungicide (1179)
n/a
N/A
N/A

LABEL

Label -
View
Label - French
View

SDS

MSDS/SDS - English
View
MSDS/SDS - French
View

DOT

WP/S&T

During all activities, wear long pants, long-sleeved shirt and work boots. In addition, chemical-resistant gloves, protective eyewear and work boots must be worn during mixing, loading, cleanup and repair of spray equipment. For aerial application, coveralls or a chemical-resistant apron over normal work clothes, chemical-resistant gloves, protective eyewear and work boots must be worn during mixing and loading operations.

Long pants, long-sleeved shirt, hat, protective eyewear, and chemical-resistant gloves.

12 hours

Do not store in contact with foodstuffs.

Sara Title III

Hazardous Ingredient Cas # Percent EHS TPQ TRQ of Ingredient
[Iprodione] 36734-19-7 50 NOL
Lignin, alkali, reaction products with disodium sulfite and formaldehyde 105859-97-0 1-5 NOL STD
[Sodium lauryl sulfate] 151-21-3 1-5 NOL
[Iprodione]
Cas # 36734-19-7
Percent 50
EHS TPQ NOL
TRQ of Ingredient
Lignin, alkali, reaction products with disodium sulfite and formaldehyde
Cas # 105859-97-0
Percent 1-5
EHS TPQ NOL
TRQ of Ingredient STD
[Sodium lauryl sulfate]
Cas # 151-21-3
Percent 1-5
EHS TPQ NOL
TRQ of Ingredient

STATE RESTRICTIONS

map
maplist
Restricted
Not Restricted
State Updated Restriction Status
Alaska 06/14/2019 Restricted
Alabama 06/14/2019 Restricted
Arkansas 06/14/2019 Restricted
Arizona 06/14/2019 Restricted
California 06/14/2019 Restricted
Colorado 06/14/2019 Restricted
Connecticut 06/14/2019 Restricted
Delaware 06/14/2019 Restricted
Florida 06/14/2019 Restricted
Georgia 06/14/2019 Restricted
Hawaii 06/14/2019 Restricted
Iowa 06/14/2019 Restricted
Idaho 06/14/2019 Restricted
Illinois 06/14/2019 Restricted
Indiana 06/14/2019 Restricted
Kansas 06/14/2019 Restricted
Kentucky 06/14/2019 Restricted
Louisiana 06/14/2019 Restricted
Massachusetts 06/14/2019 Restricted
Maryland 06/14/2019 Restricted
Maine 06/14/2019 Restricted
Michigan 06/14/2019 Restricted
Minnesota 06/14/2019 Restricted
Missouri 06/14/2019 Restricted
Mississippi 06/14/2019 Restricted
Montana 06/14/2019 Restricted
North Carolina 06/14/2019 Restricted
North Dakota 06/14/2019 Restricted
Nebraska 06/14/2019 Restricted
New Hampshire 06/14/2019 Restricted
New Jersey 06/14/2019 Restricted
New Mexico 06/14/2019 Restricted
Nevada 06/14/2019 Restricted
New York 06/14/2019 Restricted
Ohio 06/14/2019 Restricted
Oklahoma 06/14/2019 Restricted
Oregon 06/14/2019 Restricted
Pennsylvania 06/14/2019 Restricted
Rhode Island 06/14/2019 Restricted
South Carolina 06/14/2019 Restricted
South Dakota 06/14/2019 Restricted
Tennessee 06/14/2019 Restricted
Texas 06/14/2019 Restricted
Utah 06/14/2019 Restricted
Virginia 06/14/2019 Restricted
Vermont 06/14/2019 Restricted
Washington 06/14/2019 Restricted
Wisconsin 06/14/2019 Restricted
West Virginia 06/14/2019 Restricted
Wyoming 06/14/2019 Restricted

PRODUCT APPLICATION

APRICOT

  • Control Of Brown Rot/blossom Blight
    • 1.5 Kg / Ha

CHERRY

  • Control Of Brown Rot
    • 1.5 - 1.75 Kg / Ha

GRAPE

  • Control Of Botrytis Bunch Rot
    • 1.5 Kg / Ha

PEACH

  • Control Of Brown Rot
    • 1.5 - 1.75 Kg / Ha

PLUM/PRUNE

  • Control Of Brown Rot
    • 1.5 Kg / Ha

RASPBERRY

  • Control Of Grey Mold Fruit Rot
    • 2 Kg / Ha

STRAWBERRY

  • Control Of Botrytis Fruit Rot And Suppression Of Penicillium
    • 2 Kg / Ha

CABBAGE (STORED)

  • Control Of Alternaria
    • 3 Kg / Ha

CAULIFLOWER

  • Control Of Alternaria
    • 3 Kg / Ha

CUCUMBER (GREENHOUSE)

  • Control Of Gummy Stem Blight
    • 100 G / 100 L
  • Control Of Botrytis Grey Mold
    • 100 G / Ha

GARLIC

  • Control Of Green Mold (Penicillium Corymbiferum)
    • 4 G / L

GINSENG

  • Control Of Alternaria Leaf Blight
    • 1.1 Kg / Ha

LETTUCE (FIELD)

  • Control Of Grey Mold
    • 1.5 Kg / Ha

LETTUCE (GREENHOUSE)

  • Control Of Grey Mold/sclerotinia Drop
    • 2 Kg / Ha

ONION (DR BULB)

  • Control Of Botrytis Leaf Blight
    • 1.5 Kg / Ha

ONIONS (DR BULB)

  • Control Of Botrytis Leaf Blight Plus Downy Mildew
    • 0.75 Kg / Ha

TOMATO

  • Control Of Botrytis Grey Mold
    • 100 G / 100 L Water

CANOLA

  • Control Of Sclerotina Stem Rot
    • 1 - 1.5 Kg / Ha

DRY COMMON BEANS (WHITE AND KIDNEY) – CONTROL OF SCLEROTINIA WHITE MOLD

  • Dry Common Beans (White And Kidney) – Control Of Sclerotinia White Mold
    • 1 - 1.5 Kg / Ha

SNAP BEANS – CONTROL OF SCLEROTINIA WHITE MOLD AND BOTRYTIS POD ROT

  • Snap Beans – Control Of Sclerotinia White Mold And Botrytis Pod Rot
    • 1.5 Kg / Ha

CARROT SEED – CONTROL OF SEED BORNE ALTERNARIA

  • Carrot Seed – Control Of Seed Borne Alternaria
    • 521 Ml / 100 Kg Seed

LEEK – CONTROL OF BOTRYTIS LEAF BLIGHT

  • Leek – Control Of Botrytis Leaf Blight
    • 1.5 Kg / Ha

TURF

  • Turf
    • 10 L / 100 Sq_M
  • Dollar Spot (Sclerotinia Homeocarpa)
    • 30 G / 100 Sq_M
    • 45 G / 100 Sq_M
  • Brown Patch (Rhizoctonia Solani)
    • 60 - 125 G / 100 Sq_M
  • Leaf Spot, Melting Out (Helminthosporium Spp)
    • 60 G / 100 Sq_M
  • Grey And Pink Snow Mold (Typhula Spp And Fusarium Nivale)
    • 180 G / 100 Sq_M

ORNAMENTALS – CONTROL OF BOTRYTIS SPP

  • Ornamentals – Control Of Botrytis Spp
    • 10 G / 10 L Of Water

ORNAMENTALS – CONTROL OF DAMPING-OFF CAUSED BY RHIZOCTONIA

  • Ornamentals – Control Of Damping-Off Caused By Rhizoctonia
    • 2 G / Sq_M

CONIFER SEEDLINGS (SPRUCE, FIR, HEMLOCK, CEDAR) – CONTROL OF BOTRYTIS BLIGHT

  • Conifer Seedlings (Spruce, Fir, Hemlock, Cedar) – Control Of Botrytis Blight
    • 1.5 - 2 Kg / Ha
    • 15 - 20 G / 100 Sq_M