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SnapshotID: 46282

Active ingredients

PermethrinPiperonyl Butoxide

Classification

3A

Insecticide

WSSA mode of action

Sodium channel modulators

Registration

EPA:432-1235

Pests

BlackflyGnat/Midge, BitingMosquitoGnat/Midge, Non-biting

Sites

AlfalfaAlmondAppleAsparagusAvocadoBroccoliBrussels SproutsSquash, ButternutCabbageCantaloupeMelon, CasabaCauliflowerCeleryCherryChervilCorn SaladCorn, FieldCorn, PopCorn, SweetMelon, CrenshawCress, GardenCress, UplandCucumberDock (Sorrel)EggplantEscaroleFilbertGarlicGherkinGourd, EdibleHazelnutHorseradishLettuceLettuce, HeadLettuce, LeafMelon, MangomelonMelon, PersianMelon, CitronMelon, HoneydewNectarineOnion, Bulb/Dry BulbOrachPapayaParsleyPeachPearPear, BalsamPineapplePistachioPumpkinPurslane, GardenPurslane, WinterSoybeanSpinachSpinach, New ZealandSquashSquash, SummerSquash, WinterTomatoWalnutWatermelonWaxgourd, Chinese/Chinese Preserving MelonRadicchioVegetables, Cucurbit, HybridApple, BalsamCucumber, ChineseSpinach, VineCress, WinterYellow RocketMelon, Honeyball, NonbearingMelon, Santa ClausMelon, Golden PershawMelon, SnakeSquash, CrookneckSquash, StraightneckSquash, ScallopSquash, Vegetable MarrowSquash, SpaghettiSquash, HyotanSquash, CucuzzaSquash, HechimaOkra, ChineseAmaranth, LeafyCalabazaMomordicaSpinach, MalabarSquash, AcornSquash, HubbardPumpkin, CubanMelon, WinterSpinach, IndianChayote, FruitPepper, Bell/GreenBittermelonChrysanthemum, Edible-leavedChrysanthemum, GarlandVegetables, LeafyPotatoesTampalaChicory, RedSquash, ZucchiniGardensArtichokeDandelionEndiveMuskmelonAthletic FieldsGolf CourseParksMunicipal PropertiesResidential AreasParksRecreational AreasCampsitesWaste AreasWoodlandsPlaygroundsArugula
Restrictions

Available for use in the following states

Available

Not available

Caution
Product safety

Protections

Personal Protection
Long-sleeved shirt and long pants, Shoes plus socks, Chemical-resistant gloves for all handlers except for applicators using motorized ground equipment, pilots, and flaggers Chemical-resistant apron for mixers/loaders, persons cleaning equipment, and persons exposed to the concentrate.

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

Should not be stored in a damp place

Should not be stored in a warm place

May be frozen