Zampro

SnapshotID: 56893

Active ingredients

Dimethomorph

Classification

- Fungicide

WSSA mode of action

cellulose synthase

Registration

EPA:7969-302

Pests

Late Blight Downy Mildew Downy Mildew Downy Mildew Blight Downy Mildew Downy Mildew Downy Mildew Crown Rot

Sites

Cabbage, Chinese, Bok Choy Broccoli Broccoli Raab Broccoli, Chinese/White Flowering/Gai Lon Brussels Sprouts Cabbage Cantaloupe Cardoon Cauliflower Celery Celtuce Chervil Collards Corn Salad Cress, Garden Cress, Upland Cucumber Dock (Sorrel)Eggplant Escarole Fennel, Florence Garlic Gherkin Gourd Grape Mustard Greens Hops Kale Kohlrabi Leek Lettuce, Head Lettuce, Leaf Melon, Citron Melon, Muskmelon Cabbage, Chinese Mustard (Gai Choy)Onion, Bulb/Dry Bulb Onion, Green Orach Parsley Pear, Balsam Pumpkin Purslane, Garden Purslane, Winter Rape Greens Rhubarb Shallot/Eschalot Spinach Spinach, New Zealand Squash, Summer Squash, Winter Swiss Chard Tomatillo Tomato Watermelon Waxgourd, Chinese/Chinese Preserving Melon Pepino Ground Cherry Radicchio Mizuna Mustard Spinach Apple, Balsam Cucumber, Chinese Celery, Chinese Spinach, Vine Squash, Zucchini Chayote (Unspecified)Cabbage, Chinese, Napa Momordica Garlic, Greatheaded/Elephant Onion, Welsh Pepper (All Types)Bittermelon Chrysanthemum, Edible-leaved Chrysanthemum, Garland Potatoes Finocchio Chicory, Red Rapini Amaranth (All Types)Cavalo Broccolo Dandelion Endive Arugula

Restrictions

Available for use in the following states

Available

Not available

Caution

Product safety

Protections

Early entry

Long-sleeved shirt and long pants Chemical-resistant gloves, made of any waterproof material (such as nitrile, butyl, neoprene, and/or barrier laminate) Shoes plus socks

Personal Protection

Long-sleeved shirt and long pants Chemical-resistant gloves made of any waterproof material such as barrier laminate, butyl rubber ≥ 14 mils, nitrile rubber ≥ 14 mils, neoprene rubber ≥ 14 mils, natural rubber (includes natural rubber blends and laminates) ≥ 14 mils, polyethylene, polyvinyl chloride (PVC) ≥ 14 mils, or viton ≥ 14 mils Shoes plus socks

Restricted Entry Interval

12 hours

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

May be stored in a damp place

Should not be stored in a warm place

May be frozen

Labels