Nu-Cop 30 HB

Copper Hydroxide (26)
N/A
N/A
42750-281
N/A

LABEL

Label - English

SDS

MSDS/SDS - English

WP/S&T

Long-sleeved shirt and long pants Chemical resistant gloves made of any waterproof material Shoes plus socks Protective eyewear

Coveralls Chemical-resistant gloves made of any waterproof material Shoes plus socks Protective eyewear

48 hours For greenhouse use the restricted entry interval (REI) is 24 hours.

Store in a cool, secure, dry area in original container.

Sara Title III

Hazardous Ingredient Cas # Percent EHS TPQ TRQ of Ingredient
Copper hydroxide 20427-59-2 46.1 NOL STD
[Inert ingredients] 53.9
Copper hydroxide
Cas # 20427-59-2
Percent 46.1
EHS TPQ NOL
TRQ of Ingredient STD
[Inert ingredients]
Cas #
Percent 53.9
EHS TPQ
TRQ of Ingredient

STATE RESTRICTIONS

Restricted
Not Restricted
State Updated Restriction Status
Arkansas 10/10/17 Not Restricted
Arizona 10/10/17 Not Restricted
California 10/10/17 Not Restricted
Colorado 10/10/17 Not Restricted
Delaware 10/10/17 Not Restricted
Florida 10/10/17 Not Restricted
Georgia 10/10/17 Not Restricted
Hawaii 10/10/17 Not Restricted
Iowa 10/10/17 Not Restricted
Illinois 10/10/17 Not Restricted
Indiana 10/10/17 Not Restricted
Kansas 10/10/17 Not Restricted
Kentucky 10/10/17 Not Restricted
Massachusetts 10/10/17 Not Restricted
Maryland 10/10/17 Not Restricted
Maine 10/10/17 Not Restricted
Michigan 10/10/17 Not Restricted
Minnesota 10/10/17 Not Restricted
Missouri 10/10/17 Not Restricted
North Carolina 10/10/17 Not Restricted
North Dakota 10/10/17 Not Restricted
Nebraska 10/10/17 Not Restricted
New Hampshire 10/10/17 Not Restricted
New Jersey 10/10/17 Not Restricted
New Mexico 10/10/17 Not Restricted
New York 10/10/17 Not Restricted
Ohio 10/10/17 Not Restricted
Oklahoma 10/10/17 Not Restricted
Oregon 10/10/17 Not Restricted
Pennsylvania 10/10/17 Not Restricted
Rhode Island 10/10/17 Not Restricted
South Carolina 10/10/17 Not Restricted
Tennessee 10/10/17 Not Restricted
Texas 10/10/17 Not Restricted
Utah 10/10/17 Not Restricted
Virginia 10/10/17 Not Restricted
Vermont 10/10/17 Not Restricted
Washington 10/10/17 Not Restricted
West Virginia 10/10/17 Not Restricted
Wyoming 10/10/17 Not Restricted
Alaska 10/10/17 Restricted
Alabama 10/10/17 Restricted
Connecticut 10/10/17 Restricted
Idaho 10/10/17 Restricted
Louisiana 10/10/17 Restricted
Mississippi 10/10/17 Restricted
Montana 10/10/17 Restricted
Nevada 10/10/17 Restricted
South Dakota 10/10/17 Restricted
Wisconsin 10/10/17 Restricted

PRODUCT APPLICATION

ALFALFA

  • Alfalfa
    • 0.75 To 1.5 Pounds / Acre

COFFEE

  • Leaf Rust
    • 0.75 To 1.75 Pounds / Acre
  • Iron Spot And Pink Disease
    • 0.75 Pounds / Acre
  • Bacterial Blight
    • 2.5 To 3.5 Pounds / Acre
  • Coffee Berry Disease
    • 2.5 To 3.5 Pounds / Acre

APPLE

  • Crown Or Collar Rot
    • 1.75 Pounds / Acre
  • Fall And Late Dormant
    • 5.25 To 8 Pounds / Acre
  • Between Silver-Tip And Green-Tip
    • 3.5 To 8 Pounds / Acre
  • Bloom And Growing Season
    • 0.5 To 1 Pounds / Acre
  • Between Silver-Tip And Green-Tip
    • 3.5 To 8 Pounds / Acre

ALMONDS

  • Bloom/growing Season - Bacterial Blast
    • 0.5 Pounds / Acre
  • Dormant And Late Dormant To Pink Bud Season
    • 3.5 To 12 Pounds / Acre
  • Bloom/growing Season
    • 2.5 To 3.5 Pounds / Acre

CHERRY

  • Bloom And Growing Season
    • 2.5 To 3.5 Pounds / Acre
  • Dormant, Late Dormant, Up To Pink Bud
    • 3.5 To 7 Pounds / Acre

BLUEBERRIES

  • Fruit Rot, Etc.
    • 1 To 2.25 Pounds / Acre
  • Bacterial Canker
    • 1.75 To 3.5 Pounds / Acre

BEANS (DRY, GREEN)

  • Beans (Dry, Green)
    • 0.5 To 1.5 Pounds / Acre

AVOCADOS

  • Avocados
    • 3.5 To 5.25 Pounds / Acre

CRANBERRY

  • Tip Blight, Etc.
    • 3.5 Pounds / Acre
  • Bacterial Stem Canker
    • 3.5 Pounds / Acre
  • Rose Bloom
    • 3.5 Pounds / Acre
  • Fruit Rot
    • 3.5 Pounds / Acre

APRICOTS

  • Dormant, Late Dormant, Up To Pink Bud
    • 3.5 To 7 Pounds / Acre
  • Bloom, Growing Season
    • 3.5 To 5 Pounds / Acre

BRAMBLES

  • Brambles
    • 1.75 Pounds / Acre
  • When Leaf Buds Begin To Open When Leaf Buds Begin To Open
    • 0.75 Pounds / Acre

CITRUS

  • Phytophtora, Etc.
    • 1.75 To 6.3 Pounds / Acre
  • Algal Spot, Etc.
    • 1.75 To 6.3 Pounds / Acre
  • Alternaria Brown Spot, Septoria Spot
    • 1.75 To 3.5 Pounds / Acre
  • Greasy Spot And Pink Pitting
    • 0.75 To 2.5 Pounds / Acre
  • Black Spot (Not For Use In California)
    • 1 To 3.5 Pounds / Acre
  • Foot Rot
    • 0.5 Pounds / Acre
  • Field Nursery Grown
    • 1.75 To 3.5 Pounds / Acre
  • Citrus Canker Suppression
    • 1 To 2.5 Pounds / Acre

BANANAS, PLANTAIN

  • Black Pitting
    • 1.75 Pounds / Acre
  • Bananas, Plantain
    • 0.75 To 1.5 Pounds / Acre

CHIVES

  • Chives
    • 0.75 To 1.5 Pounds / Acre

CACAO

  • Cacao
    • 0.75 To 3.75 Pounds / Acre

CRUCIFERS

  • Crucifers
    • 0.5 To 0.75 Pounds / Acre

CORN (FIELD, POP, SEED, SWEET)

  • Corn (Field, Pop, Seed, Sweet)
    • 0.5 To 2 Pounds / Acre

CUCURBITS

  • Cucurbits
    • 0.5 To 1.25 Pounds / Acre

CONIFERS

  • Lichens
    • 3.5 Pounds / Acre
  • Needlecasts, Etc.
    • 0.75 To 1.75 Pounds / Acre

CURRANTS AND GOOSEBERRY (RIBES)

  • Currants And Gooseberry (Ribes)
    • 4.25 Pounds / Acre

CELERY AND CELERIAC

  • Celery And Celeriac
    • 0.75 To 1.5 Pounds / Acre

CARAMBOLA

  • Carambola
    • 2.5 To 3.5 Pounds / Acre

DILL

  • Dill
    • 0.75 To 1.5 Pounds / Acre

CEREAL GRAINS

  • Cereal Grains
    • 0.5 To 0.75 Pounds / Acre

CARROTS

  • Carrots
    • 0.75 To 1.5 Pounds / Acre

SYCAMORE

  • Sycamore
    • 0.75 To 1.25 Pounds / Acre

PEPPERS

  • Peppers
    • 0.75 To 1.25 Pounds / Acre

OKRA

  • Okra
    • 0.75 To 1.75 Pounds / Acre

GREENHOUSE AND SHADEHOUSE CROPS

  • Tomato - Bacterial Spot, Etc.
    • 0.5 To 1.5 Tablespoons / Sqft
  • Tomato - Bacterial Speck
    • 0.5 To 1.5 Tablespoons / Sqft
  • Eggplant
    • 0.5 Tablespoons / Sqft
  • Tomato - Early Blight And Late Blight
    • 0.5 To 1.5 Tablespoons / Sqft
  • Pepper
    • 0.5 To 1.5 Tablespoons / Sqft
  • Cucumber
    • 0.5 To 1.5 Tablespoons / Sqft

SOYBEAN

  • Soybean
    • 0.75 To 1.5 Pounds / Acre

PECANS

  • Mosses, Etc.
    • 2.5 To 3.5 Pounds / Acre
    • 1 To 2 Pounds / Gallons_Of_S
  • Pecans
    • 0.75 To 1.5 Pounds / Acre

ONION, GARLIC & LEEK

  • Onion, Garlic & Leek
    • 0.75 To 1.5 Pounds / Acre

MAMEY SAPOTE

  • Mamey Sapote
    • 2.5 To 3.5 Pounds / Acre

GUAVA

  • Guava
    • 1.25 To 2 Pounds / Acre

FILBERTS

  • Eastern Filbert Blight
    • 2.1 To 3.6 Pounds / Acre
  • Bacterial Blight
    • 7 To 12 Pounds / Acre

PEARS

  • Bloom & Growing Season
    • 0.5 Pounds / Acre
  • Fall & Late Dormant
    • 5.25 To 8 Pounds / Acre

MANGO

  • Mango
    • 2 To 6 Pounds / Acre

PEAS

  • Peas
    • 0.5 To 1.25 Pounds / Acre

PASSION FRUIT

  • Passion Fruit
    • 2.5 To 3 Pounds / Acre

PAPAYA

  • Papaya
    • 1.75 To 4.25 Pounds / Acre

STRAWBERRIES

  • Strawberries
    • 0.75 To 1.5 Pounds / Acre

MACADAMIA NUTS

  • Macadamia Nuts
    • 2.5 To 4 Pounds / Acre
  • Blight
    • 1.25 To 2.4 Pounds / Acre

LITCHI

  • Litchi
    • 1.25 To 2 Pounds / Acre

PLUMS & PRUNES

  • Bloom & Growing Season
    • 1.75 To 3.5 Pounds / Acre
  • Dormant, Late Dormant, Up To Pink Bud
    • 3.5 To 7 Pounds / Acre

HOPS

  • Hops
    • 0.75 To 1.5 Pounds / Acre

WATERCRESS

  • Watercress
    • 0.75 To 1.5 Pounds / Acre

WALNUTS

  • Walnuts
    • 3.5 To 8 Pounds / Acre

PEACHES & NECTARINES

  • Bloom & Growing Season
    • 0.25 To 0.5 Pounds / Acre
  • Dormant, Late Dormant, Up To Pink Bud
    • 3.5 To 8 Pounds / Acre
  • Blossom Brown Rot, Etc.
    • 3.5 To 6 Pounds / Acre

PARSLEY

  • Parsley
    • 1.25 To 2 Pounds / Acre

TOMATOES (PROCESSING MARKET)

  • Tomatoes (Processing Market)
    • 0.75 To 1.75 Pounds / Acre

EGGPLANT

  • Eggplant
    • 0.75 To 1.5 Pounds / Acre

PISTACHIOS

  • Pistachios
    • 1.75 To 4 Pounds / Acre

KIWI

  • Kiwi
    • 2 To 4 Pounds / Acre

PEANUTS

  • Peanuts
    • 0.75 To 1.5 Pounds / Acre

POTATOES

  • Potatoes
    • 0.5 To 2.5 Pounds / Acre

OLIVES

  • Olives
    • 3.5 To 8 Pounds / Acre

SUGAR BEETS & TABLE BEETS

  • Sugar Beets & Table Beets
    • 0.75 To 2 Pounds / Acre

GRAPES

  • Grapes
    • 0.75 To 2 Pounds / Acre

LIVE OAK

  • Live Oak
    • 2.5 To 3.5 Pounds / Acre

LETTUCE, ENDIVE & ESCAROLE

  • Lettuce, Endive & Escarole
    • 0.75 To 1.5 Pounds / Acre

GINSENG

  • Ginseng
    • 1 To 1.75 Pounds / Acre

SUGAR APPLE (ANNONA) & ATEMOYA

  • Sugar Apple (Annona) & Atemoya
    • 1.25 To 2 Pounds / Acre

TOMATOES (FRESH MARKET)

  • Tomatoes (Fresh Market)
    • 0.75 To 1.75 Pounds / Acre